Department of Movement and Sport Sciences, Vrije Universiteit Brussel, Pleinlaan, Brussels, Belgium.
Department of Public Health and Primary Care, Ghent University, C. Heymanslaan, Ghent, Belgium.
PLoS One. 2019 Nov 13;14(11):e0225187. doi: 10.1371/journal.pone.0225187. eCollection 2019.
The transition from high school to college or university has been shown to be a critical period for weight and fat gain. To date, no European data on weight and fat gain over the full trajectory of college or university are available. Therefore, the purpose of the present study was to investigate weight and fat gain among Belgian university students from freshman through senior year of university.
In this prospective observational study, a total of 340 university students were measured six times, i.e. at baseline (start of the first academic year) and at the start of the second semester of the first, second, third, fourth and fifth academic year. Objective measurements included body weight, height, body mass index (BMI), fat%, fat mass, fat free mass and waist circumference. Multilevel modelling was used to assess anthropometric changes over time according to sex.
From freshman through senior year of university, individual weight changes ranged from -5.2 to +15.7kg, and respectively 77.4% and 69.3% of students showed increases in BMI and fat%. Stronger increases in weight and BMI were found for males (5.7kg; 1.6kg/m2; both p<0.001) than females (2.2kg; 0.8kg/m2; both p<0.001) over the 4.5 year measuring period. Similarly, waist circumference increased more in males (4.7cm; p<0.001) than in females (1.0cm; p<0.001). In contrast, females (2.5%; p<0.001) showed a higher increase in fat% than males (1.0%; p = 0.019). Across sexes, the highest weight and fat gains were found during the first semester and during the final year of university.
Belgian university students gain a significant amount of body weight and body fat from freshman through senior year of university. Similar to the first semester, more pronounced increases in weight and fat were observed during the final year of university. Interventions aiming at preventing weight gain at university should not only focus on freshmen but also on senior students.
从高中到大学的过渡阶段被认为是体重和脂肪增加的关键时期。迄今为止,尚无欧洲关于大学生整个大学期间体重和脂肪增加的数据。因此,本研究的目的是调查比利时大学生从大一到大四体重和脂肪的增加情况。
在这项前瞻性观察研究中,共有 340 名大学生接受了六次测量,即在基线(第一学年开始时)和第一、第二、第三、第四和第五学年的第二学期开始时。客观测量包括体重、身高、体重指数(BMI)、体脂%、体脂量、去脂体重和腰围。使用多水平模型根据性别评估随时间的人体测量变化。
从大一到大四,个体体重变化范围为-5.2 至+15.7kg,分别有 77.4%和 69.3%的学生 BMI 和体脂%增加。在 4.5 年的测量期间,男性体重和 BMI 的增加幅度明显大于女性(5.7kg;1.6kg/m2;均 p<0.001)。同样,男性腰围增加(4.7cm;p<0.001)也大于女性(1.0cm;p<0.001)。相比之下,女性(2.5%;p<0.001)的体脂%增加幅度高于男性(1.0%;p = 0.019)。无论性别如何,体重和脂肪的增加量最大都发生在第一学期和大学最后一年。
比利时大学生从大一到大四体重和体脂都有显著增加。与第一学期类似,大学最后一年体重和体脂的增加更为明显。旨在预防大学体重增加的干预措施不仅应针对新生,还应针对高年级学生。