Department of Animal Science and Biotechnology, Chungnam National University, Daejeon 34134, Republic of Korea.
AB Vista Asia Pte. Ltd., The Mezo 329682, Singapore; Agricultural Sciences, College of Science, Health, Engineering and Education, Murdoch University, Murdoch, WA 6150, Australia.
Poult Sci. 2020 Feb;99(2):949-958. doi: 10.1016/j.psj.2019.10.035. Epub 2019 Dec 6.
The present study investigated the effects of supplementing a low protein (LP) diet supplemented with key essential amino acids (AA) to broilers on growth performance, intestinal tract function, blood metabolites, and nitrogen excretion when the animals were maintained under various sanitary conditions for 35 D after hatching. Three hundred eighty-four one-day-old male broilers (Ross 308) were randomly allotted to groups that received one of 6 dietary treatments in a 2 × 3 factorial arrangement (i.e., 2 environmental conditions and 3 dietary treatments) to give 8 replicates per treatment. Broilers were challenged with 2 environmental conditions (sanitary vs. poor sanitary). The dietary treatments were (1) high protein (HP) diet, (2) LP diet, and (3) LP diet with synthetic key essential AA (LPA): the LP diet was supplemented with synthetic AA up to the required levels for broilers. On day 14, birds consumed the LP diet impaired growth performance compared with those fed the HP diet, while the average daily weight gain-to-feed conversion ratio of birds fed the LPA diet improved to the level of birds fed the HP diet under poor sanitary conditions (P < 0.05). Broilers raised under poor sanitary conditions and fed the LP diet displayed higher (P < 0.05) zonula occludens (ZO-1) expression on day 14 than broilers fed either the HP or LPA diet. Under sanitary conditions, birds fed HP and LPA diets showed higher villus height and crypt depth compared with those of broilers fed the LP diet on day 35. Moreover, broilers raised in the poor sanitary environment had higher (P < 0.05) serum endotoxins than those raised in the sanitary environment. Broilers fed the LPA diet showed reduced (P < 0.05) nitrogen excretion on days 14 and 35 compared with those fed the LP and HP diets independent of the environment. In conclusion, the LPA diet did not impair growth performance under poor sanitary conditions for 14 D after hatch while resulting in lower nitrogen excretion in any environment conditions throughout the experiment.
本研究调查了在孵化后 35 天内,在不同卫生条件下,向肉鸡补充低蛋白(LP)饲料并添加关键必需氨基酸(AA)对其生长性能、肠道功能、血液代谢物和氮排泄的影响。将 384 只 1 日龄雄性肉鸡(Ross 308)随机分配到接受 6 种饮食处理的组中,以 2×3 因子排列(即 2 种环境条件和 3 种饮食处理),每组有 8 个重复。肉鸡受到 2 种环境条件(卫生条件和较差卫生条件)的挑战。饮食处理为:(1)高蛋白(HP)饮食,(2)LP 饮食,(3)LP 饮食加合成关键必需 AA(LPA):LP 饮食补充合成 AA 以满足肉鸡的需求水平。在第 14 天,与饲喂 HP 饮食的肉鸡相比,饲喂 LP 饮食的肉鸡生长性能受损,而在较差卫生条件下,饲喂 LPA 饮食的肉鸡的平均日增重与饲喂 HP 饮食的肉鸡的体重增重-饲料转化率提高到了水平(P<0.05)。在较差卫生条件下饲养并饲喂 LP 饮食的肉鸡在第 14 天比饲喂 HP 或 LPA 饮食的肉鸡具有更高的(P<0.05)闭锁小带(ZO-1)表达。在卫生条件下,饲喂 HP 和 LPA 饮食的肉鸡在第 35 天的绒毛高度和隐窝深度均高于饲喂 LP 饮食的肉鸡。此外,在较差卫生环境中饲养的肉鸡的血清内毒素含量高于在卫生环境中饲养的肉鸡(P<0.05)。与饲喂 LP 和 HP 饮食的肉鸡相比,饲喂 LPA 饮食的肉鸡在第 14 天和第 35 天的氮排泄量减少(P<0.05),而与环境条件无关。总之,在孵化后 14 天内,在较差卫生条件下,LPA 饮食不会损害生长性能,而在任何环境条件下,整个实验过程中的氮排泄量都较低。