Institute of Environment and Sustainable Development in Agriculture, Chinese Academy of Agricultural Sciences/State Engineering Laboratory of Efficient Water Use and Disaster Mitigation for Crops/Key Laboratory for Dryland Agriculture of Ministry of Agriculture, Beijing, 100081, China.
BMC Plant Biol. 2020 Feb 21;20(1):84. doi: 10.1186/s12870-020-2257-1.
Membrane lipid composition associates closely with membrane stability and fluidity under water stress. In this study, lipidomic analyses based on electrospray ionization mass spectrometry (ESI-MS/MS) were carried out to explore dynamic changes of membrane lipids in term of molecular species caused by PEG (Polyethylene glycol-6000)-induced water stress in wheat seedlings.
Among the main phospholipids, phosphatidylcholine (PC), phosphatidylethanolamine (PE), and phosphatidylglycerol (PG) are primary degradation targets, and PC was degraded in the largest degree. Membrane ion leakage dramatically increased later than the significant reduction of these phospholipids, indicating that the loss of membrane integrity lagged behind severe phospholipid degradation. Monogalactosyldiacylglycerol (MGDG) increased firstly and decreased later, while digalactosyldiacylglycerol (DGDG) ratcheted up with stress. DGDG/MGDG increased after stress for 3 days, and unsaturation of DGDG was promoted with stress. Variation trends of galactolipids differed among molecular species. The time when MGDG (34:3), DGDG (34:3) began to decline approached to the time when non-stomatal limitation impaired photosynthesis. While the two predominant molecular species MGDG (36:6) and DGDG (36:6) began to decline later. So we speculated that MGDG (34:3), DGDG (34:3) might be key components in photosynthesis apparatus and participate in photosynthesis directly. While the two predominant molecular species, MGDG (36:6) and DGDG (36:6) might locate in thylakoid lipid bilayer matrix and play roles in stabilizing the membrane. The research provides new insights into the dynamic response of lipid metabolism to PEG-induced water stress.
In wheat plants under water stress, the major molecular species of PC, PE and PG were degraded, MGDG and DGDG molecular species had differing degradation time courses.
在水分胁迫下,膜脂组成与膜的稳定性和流动性密切相关。本研究采用电喷雾电离质谱(ESI-MS/MS)脂质组学分析方法,探讨了聚乙二醇(PEG-6000)诱导水分胁迫下小麦幼苗膜脂在分子水平上的动态变化。
在主要磷脂中,磷脂酰胆碱(PC)、磷脂酰乙醇胺(PE)和磷脂酰甘油(PG)是主要的降解靶标,其中 PC 降解程度最大。膜离子泄漏在这些磷脂显著减少后明显增加,表明膜完整性的丧失滞后于严重的磷脂降解。单半乳糖二酰甘油(MGDG)首先增加,然后减少,而二半乳糖二酰甘油(DGDG)随着胁迫而增加。DGDG/MGDG 在胁迫 3 天后增加,并且 DGDG 的不饱和程度随着胁迫而增加。甘油脂的变化趋势在分子水平上有所不同。MGDG(34:3)和 DGDG(34:3)开始下降的时间与非气孔限制破坏光合作用的时间接近。而两个主要的分子物种 MGDG(36:6)和 DGDG(36:6)下降的时间较晚。因此,我们推测 MGDG(34:3)和 DGDG(34:3)可能是光合作用装置中的关键成分,并直接参与光合作用。而两个主要的分子物种,MGDG(36:6)和 DGDG(36:6)可能位于类囊体脂质双层基质中,在稳定膜方面发挥作用。该研究为脂质代谢对 PEG 诱导的水分胁迫的动态响应提供了新的见解。
在水分胁迫下,小麦植株中 PC、PE 和 PG 的主要分子物种被降解,MGDG 和 DGDG 的分子物种有不同的降解时间进程。