Department of Microbiology and Molecular Biology, Provo, United States.
Department of Microbiology and Molecular Biology, Provo, United States.
Rev Neurol (Paris). 2020 May;176(5):301-315. doi: 10.1016/j.neurol.2019.09.008. Epub 2020 Mar 5.
Amyotrophic lateral sclerosis (ALS) is a devastating neurodegenerative disease with no known cure. Approximately 90% of ALS cases are sporadic, suggesting there are multiple contributing factors that influence the disease risk, onset, and progression. Diet and sex are two factors that have been reported to alter ALS risk, onset and progression in humans and in animal models, providing potential modifiers of disease. Several epidemiological studies have identified diets that positively affect ALS patients, including various high-calorie fat or sugar-based diets, while animal models have been developed to test how these diets are working on a molecular level. These diets may offset the metabolic alterations that occur in ALS, such as hypermetabolism, lowered body mass index(BMI), and hyperlipidemia. Sex-dependent differences have also come forth from large-scale epidemiological studies as well as mouse-model studies. In addition, sex hormones have been shown to affect disease risk or progression. Herein, studies on the effects of diet and sex on ALS risk, onset, and progression will be reviewed. Understanding these diet- and sex-dependent outcomes may lead to optimized patient-specific therapies for ALS.
肌萎缩侧索硬化症(ALS)是一种毁灭性的神经退行性疾病,目前尚无已知的治愈方法。大约 90%的 ALS 病例为散发性,这表明有多种影响疾病风险、发病和进展的因素。饮食和性别是两个已被报道能改变人类和动物模型中 ALS 风险、发病和进展的因素,为疾病的潜在修饰因素提供了依据。一些流行病学研究已经确定了对 ALS 患者有益的饮食,包括各种高热量的脂肪或糖基饮食,同时还开发了动物模型来测试这些饮食在分子水平上的作用。这些饮食可能会抵消 ALS 中发生的代谢改变,如代谢亢进、体重指数降低和高血脂。大规模的流行病学研究和小鼠模型研究也揭示了性别依赖性差异。此外,性激素已被证明会影响疾病的风险或进展。本文将综述饮食和性别对 ALS 风险、发病和进展的影响。了解这些饮食和性别相关的结果可能会为 ALS 患者带来个体化的优化治疗。