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水温与运动强度对维持热平衡的影响。

Water temperature and intensity of exercise in maintenance of thermal equilibrium.

作者信息

Sagawa S, Shiraki K, Yousef M K, Konda N

机构信息

Department of Physiology, School of Medicine, University of Occupational and Environmental Health, Kitakyushu, Japan.

出版信息

J Appl Physiol (1985). 1988 Dec;65(6):2413-9. doi: 10.1152/jappl.1988.65.6.2413.

DOI:10.1152/jappl.1988.65.6.2413
PMID:3215841
Abstract

This study examined the thermal and metabolic responses of six men during exercise in water at critical temperature (Tcw, 31.2 +/- 0.5 degrees C), below Tcw (BTcw, 28.8 +/- 0.6 degrees C), at thermoneutrality (Ttn, 34 degrees C), and above Ttn (ATtn, 36 degrees C). At each water temperature (Tw) male volunteers wearing only swimming trunks completed four 1-h experiments while immersed up to the neck. During one experiment, subjects remained at rest (R), and the other three performed leg exercise (LE) at three different intensities (LE-1, 2 MET; LE-2, 3 MET; LE-3, 4 MET). In water warmer than Tcw, there was no difference in metabolic rate (M) during R. The M for each work load was independent of Tw. Esophageal temperature (Tes) remained unchanged during R in water of ATtn (36 degrees C). However, Tes significantly (P less than 0.05) declined over 1 h during R at Ttn (delta Tes = -0.39 degrees C), Tcw (delta Tes = -0.54 degrees C), and BTcw (delta Tes = -0.61 degrees C). All levels of underwater exercise elevated Tes and M compared with R at all Tw. In water colder than Tcw, the ratio of heat loss from limbs compared with the trunk became greater as LE intensity increased, indicating a preferential increase in heat loss from the limbs in cool water. Tissue insulation (Itissue) was lower during LE than at R and was inversely proportional to the increase in LE intensity. A linearly inverse relationship was established between Tw and M in maintaining thermal equilibrium.(ABSTRACT TRUNCATED AT 250 WORDS)

摘要

本研究检测了6名男性在临界温度(Tcw,31.2±0.5℃)、低于临界温度(BTcw,28.8±0.6℃)、热中性温度(Ttn,34℃)以及高于热中性温度(ATtn,36℃)的水中运动时的热反应和代谢反应。在每个水温(Tw)下,仅穿泳裤的男性志愿者颈部以下浸入水中,完成4次1小时的实验。在一次实验中,受试者保持静止(R),另外三次则以三种不同强度(LE-1,2代谢当量;LE-2,3代谢当量;LE-3,4代谢当量)进行腿部运动(LE)。在高于Tcw的水中,静止时的代谢率(M)无差异。每个工作负荷下的M与Tw无关。在36℃的ATtn水中静止时,食管温度(Tes)保持不变。然而,在Ttn(ΔTes = -0.39℃)、Tcw(ΔTes = -0.54℃)和BTcw(ΔTes = -0.61℃)下静止1小时期间,Tes显著(P<0.05)下降。与所有Tw下的静止状态相比,所有水下运动水平均使Tes和M升高。在低于Tcw的水中,随着LE强度增加,四肢与躯干的热损失比增大,表明在冷水中四肢的热损失优先增加。与静止时相比,LE期间的组织隔热(Itissue)更低,且与LE强度的增加成反比。在维持热平衡时,Tw与M之间建立了线性反比关系。(摘要截选至250词)

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