Beijing Advanced Innovation Center for Food Nutrition and Human Health, Department of Nutrition and Health, College of Food Science and Nutritional Engineering, China Agricultural University, 17 Qinghua East Road, Haidian District, Beijing 100083, China.
College of Veterinary Medicine, China Agricultural University, 2 Yunamingyuan West Road, Haidian District, Beijing 100193, China.
Oxid Med Cell Longev. 2020 Feb 28;2020:6039769. doi: 10.1155/2020/6039769. eCollection 2020.
The nuclear transcription factor p53, discovered in 1979, has a broad range of biological functions, primarily the regulation of apoptosis, the cell cycle, and DNA repair. In addition to these canonical functions, a growing body of evidence suggests that p53 plays an important role in regulating intracellular redox homeostasis through transcriptional and nontranscriptional mechanisms. Oxidative stress induction and p53 activation are common responses to chemical exposure and are suggested to play critical roles in chemical-induced toxicity. The activation of p53 can exert either prooxidant or antioxidant activity, depending on the context. In this review, we discuss the functional role of p53 in regulating chemical-induced oxidative stress, summarize the potential signaling pathways involved in p53's regulation of chemically mediated oxidative stress, and propose issues that should be addressed in future studies to improve understanding of the relationship between p53 and chemical-induced oxidative stress.
1979 年发现的核转录因子 p53 具有广泛的生物学功能,主要是调节细胞凋亡、细胞周期和 DNA 修复。除了这些经典功能外,越来越多的证据表明,p53 通过转录和非转录机制在调节细胞内氧化还原稳态方面发挥着重要作用。氧化应激诱导和 p53 激活是对化学暴露的常见反应,被认为在化学诱导的毒性中发挥关键作用。p53 的激活可以根据具体情况发挥促氧化剂或抗氧化剂的活性。在这篇综述中,我们讨论了 p53 在调节化学诱导的氧化应激中的功能作用,总结了参与 p53 调节化学介导的氧化应激的潜在信号通路,并提出了在未来研究中应解决的问题,以提高对 p53 与化学诱导的氧化应激之间关系的理解。