[Control of molecular transformations in polyenzyme systems: quantitative theory of the regulation of metabolism].

An attempt of a comprehensive treatment of the theory of metabolic control is presented. The introductory section giving an outline of the early development of the theory, is followed by definitions quantifying the control in the metabolic system. By means of the perturbation method the complete system of equations is obtained which allows one to express all the enzyme control coefficients ("global" coefficients) through the elasticity coefficients characterizing kinetic properties of individual enzymes ("local" coefficients) and through the steady-state values of metabolic fluxes and concentrations. It is shown how connectivity relations between global and local coefficients should be modified when conserved sums of intermediates are present in the system. A new theorem is derived, it allows one to express the global response of the system to any change in the external parameter (such as external effector concentration, or temperature, pH, ionic strength, ets.) through the control coefficients and local responses of individual reaction steps. Explicit formulas are derived for response coefficients of the fluxes and concentrations to changes in the conserved sums of intermediates, which express the values of these global coefficients through the control and elasticity coefficients of enzymes and steady-state pools. The results obtained comprise as a special case all the results published so far in the literature.