Food Hygiene and Safety, Meat and Meat Products Research Institute, Faculty of Veterinary Science, University of Extremadura, Avda. de las Ciencias, s/n, 10003 Cáceres, Spain.
Toxins (Basel). 2020 Mar 29;12(4):216. doi: 10.3390/toxins12040216.
Contamination of foods and agricultural commodities by various types of toxigenic fungi is a concerning issue for human and animal health [...].
各种产毒真菌对食物和农产品的污染是人类和动物健康的一个令人关注的问题[...]。