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在不同灌溉间隔水平下,通过生理变化和抗氧化防御,单独或顺序组合使用抗坏血酸、谷胱甘肽和脯氨酸对改善鹰嘴豆植物的作用。

Role of Ascorbic acid, Glutathione and Proline Applied as Singly or in Sequence Combination in Improving Chickpea Plant through Physiological Change and Antioxidant Defense under Different Levels of Irrigation Intervals.

机构信息

Agricultural Biotechnology Department, College of Agriculture and Food Sciences, King Faisal University, P.O. Box 420, Al-Ahsa 31982, Saudi Arabia.

Biochemistry Department, Faculty of Agriculture, Cairo University, Gamma St., P.O. Box 12613 Giza, Cairo, Egypt.

出版信息

Molecules. 2020 Apr 8;25(7):1702. doi: 10.3390/molecules25071702.

Abstract

In recent years, the harmful effects of drought stress have been be mitigated by using bioactive compounds such as antioxidants and osmolytes. In this research, pot experiments were carried out to investigate the effects of ascorbic acid, glutathione and proline on alleviating the harmful effect of drought stress in chickpea plants during season 2017. Chickpea plant seeds were soaked in ascorbic acid (0.75 mM), glutathione (0.75 mM), proline (0.75 mM) singly and/or in sequence combinations for 4 h and then planted in pots. The pots were irrigated with water after seven days (to serve as control), after 14 days (moderate drought stress) and after 28 days (severe drought stress). The sequence combination of antioxidants and proline under drought stress has not been studied yet. The results showed significantly decreased in plant growth, yielding characteristics, photosynthetic pigments and soluble protein content in response to moderate and severe drought stress. Moreover, treatment with antioxidants caused increment the antioxidant enzyme activity, non-enzymatic antioxidant (ascorbic acid and glutathione) contents and endogenous proline in stressed and unstressed plants. In conclusion, The sequence combination of antioxidants and proline caused improvement in plant growth under drought stress by up-regulating the antioxidant defense system and osmolyte synthesis.

摘要

近年来,通过使用抗氧化剂和渗透剂等生物活性化合物,缓解了干旱胁迫的有害影响。本研究在 2017 年的季节中,通过盆栽实验,研究了抗坏血酸、谷胱甘肽和脯氨酸对缓解鹰嘴豆植株在干旱胁迫下的有害影响。将鹰嘴豆种子分别浸泡在抗坏血酸(0.75 mM)、谷胱甘肽(0.75 mM)、脯氨酸(0.75 mM)中 4 小时,然后种植在盆中。七天后(作为对照)、十四天后(中度干旱胁迫)和二十八天后(严重干旱胁迫)浇水。抗氧化剂和脯氨酸的序列组合在干旱胁迫下尚未被研究。结果表明,中度和重度干旱胁迫下,植物生长、产量特性、光合色素和可溶性蛋白质含量显著下降。此外,抗氧化剂处理导致胁迫和非胁迫植物中的抗氧化酶活性、非酶抗氧化剂(抗坏血酸和谷胱甘肽)含量和内源性脯氨酸增加。总之,抗氧化剂和脯氨酸的序列组合通过上调抗氧化防御系统和渗透剂合成,改善了干旱胁迫下的植物生长。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/e1d1/7180974/2c3eceb41668/molecules-25-01702-g001.jpg

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