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Ethical Issues Relating to Scientific Discovery in Exercise Science.运动科学中与科学发现相关的伦理问题。
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2
High-Intensity Functional Training (HIFT): Definition and Research Implications for Improved Fitness.高强度功能性训练(HIFT):改善体能的定义及研究意义
Sports (Basel). 2018 Aug 7;6(3):76. doi: 10.3390/sports6030076.
3
Effects of beetroot juice supplementation on intermittent high-intensity exercise efforts.补充甜菜根汁对间歇性高强度运动的影响。
J Int Soc Sports Nutr. 2018 Jan 5;15:2. doi: 10.1186/s12970-017-0204-9. eCollection 2018.
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Muscle fatigue: general understanding and treatment.肌肉疲劳:一般认识与治疗。
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Effects of Beetroot Juice Supplementation on Cardiorespiratory Endurance in Athletes. A Systematic Review.补充甜菜根汁对运动员心肺耐力的影响。一项系统评价。
Nutrients. 2017 Jan 6;9(1):43. doi: 10.3390/nu9010043.
6
Effects of Beetroot Juice on Recovery of Muscle Function and Performance between Bouts of Repeated Sprint Exercise.甜菜根汁对重复冲刺运动各回合间肌肉功能和运动表现恢复的影响。
Nutrients. 2016 Aug 18;8(8):506. doi: 10.3390/nu8080506.
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Ingestion of a Nitric Oxide Enhancing Supplement Improves Resistance Exercise Performance.摄入一氧化氮增强补充剂可改善抗阻运动表现。
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8
Effect of beetroot juice supplementation on aerobic response during swimming.补充甜菜根汁对游泳时有氧反应的影响。
Nutrients. 2014 Jan 29;6(2):605-15. doi: 10.3390/nu6020605.
9
No improvement of repeated-sprint performance with dietary nitrate.补充硝酸盐未能改善重复冲刺能力。
Int J Sports Physiol Perform. 2014 Sep;9(5):845-50. doi: 10.1123/ijspp.2013-0384. Epub 2014 Jan 15.
10
Beetroot juice and exercise: pharmacodynamic and dose-response relationships.甜菜根汁与运动:药效学和剂量反应关系。
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补充甜菜根对高强度功能性训练表现的影响。

The Effect of Beetroot Supplementation on High-Intensity Functional Training Performance.

作者信息

Collins Sean M, Kearns Danielle

机构信息

Exercise Physiology Department, University of Lynchburg, Lynchburg, VA, USA.

出版信息

Int J Exerc Sci. 2020 May 1;13(2):667-676. doi: 10.70252/UXED2650. eCollection 2020.

DOI:10.70252/UXED2650
PMID:32509115
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7241616/
Abstract

Nitrate supplementation (NO ) has been shown to improve athletic performance for short-duration, vigorous activity, as well as long-duration, aerobic activity. The purpose was to explore the effects of beetroot supplementation (BR) on high-intensity functional training (HIFT) performance. Twenty-four HIFT participants (25 ± 6.5 years, 175.17 ± 8.1 cm, 84.94 ± 12.09 kg), who attended HIFT classes at least 3 days per week for the past 3 months, performed a benchmark performance test (5 rounds of a 400-m run followed by 15 overhead squats with a 95-lb (for males)/65-lb (for females) barbell). In a randomized order, 72 hrs apart, participants were tested under a control session and once after consuming 70 mL beetroot nitrate supplement, Beet It, 2 hours prior to beginning the assigned benchmark test. For both benchmark tests, time to completion, pre- and post-exercise blood lactate levels, RPE, and pre-, during, and post-exercising heart rates were measured. There was no significant difference ( < 0.05) between the control (930 ± 192.6 sec) and supplement (952.8 ± 205.8 sec) on time to complete the performance test. Post-exercise blood lactate (11.14 ± 2.84 mm/dL) was not significantly different ( < 0.05) than the control (12.00 ± 2.53 mm/dL). Additionally, mean RPE for BR supplement (14.78 ± 2.50) was not significantly different ( < 0.05) than the control (14.92 ± 2.12). The short duration and high intensity of the workout, which included both anaerobic and aerobic components, may have mitigated the cardiovascular effect of beetroot nitrates unlike previous research that found significant positive effects between beetroot nitrates and exercise performance.

摘要

补充硝酸盐(NO)已被证明可提高短时间剧烈运动以及长时间有氧运动的运动表现。本研究旨在探讨补充甜菜根(BR)对高强度功能性训练(HIFT)表现的影响。24名HIFT参与者(年龄25±6.5岁,身高175.17±8.1厘米,体重84.94±12.09千克),在过去3个月中每周至少参加3天HIFT课程,进行了一次基准表现测试(5组400米跑,随后用95磅(男性)/65磅(女性)杠铃进行15次过头深蹲)。参与者以随机顺序,每隔72小时,在对照试验下进行测试,并在开始指定的基准测试前2小时服用70毫升甜菜根硝酸盐补充剂Beet It后进行一次测试。对于两次基准测试,均测量了完成时间、运动前和运动后血乳酸水平、主观用力程度(RPE)以及运动前、运动中和运动后的心率。在完成表现测试的时间方面,对照组(930±192.6秒)和补充剂组(952.8±205.8秒)之间无显著差异(P<0.05)。运动后血乳酸(11.14±2.84毫摩尔/升)与对照组(12.00±2.53毫摩尔/升)相比无显著差异(P<0.05)。此外,BR补充剂组的平均RPE(14.78±2.50)与对照组(14.92±2.12)相比无显著差异(P<0.05)。本次锻炼的短时间和高强度,包括无氧和有氧成分,可能减轻了甜菜根硝酸盐对心血管的影响,这与之前发现甜菜根硝酸盐与运动表现之间存在显著积极影响的研究不同。