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本文引用的文献

1
Eating disorders in the time of COVID-19.新冠疫情时期的饮食失调症
J Eat Disord. 2020 Apr 20;8:19. doi: 10.1186/s40337-020-00295-3. eCollection 2020.
2
A call for social justice and best practices for the integrated prevention of eating disorders and obesity.呼吁实现饮食失调和肥胖综合预防的社会正义及最佳实践。
Eat Disord. 2016;24(1):54-62. doi: 10.1080/10640266.2015.1113829. Epub 2015 Dec 11.
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Eating disorders and risk of death.饮食失调与死亡风险。
Am J Psychiatry. 2013 Aug;170(8):824-5. doi: 10.1176/appi.ajp.2013.13050654.
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"Not all my fault": genetics, stigma, and personal responsibility for women with eating disorders.“不能全怪我”：遗传学、污名化与进食障碍女性的个人责任
Soc Sci Med. 2012 Oct;75(8):1408-16. doi: 10.1016/j.socscimed.2012.05.042. Epub 2012 Jul 4.
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Mortality rates in patients with anorexia nervosa and other eating disorders. A meta-analysis of 36 studies.神经性厌食症及其他饮食失调患者的死亡率。36项研究的荟萃分析。
Arch Gen Psychiatry. 2011 Jul;68(7):724-31. doi: 10.1001/archgenpsychiatry.2011.74.
6
The heritability of eating disorders: methods and current findings.饮食失调的遗传度：方法与当前研究结果
Curr Top Behav Neurosci. 2011;6:141-56. doi: 10.1007/7854_2010_91.
7
A comprehensive meta-analysis of the risk of suicide in eating disorders.进食障碍自杀风险的综合荟萃分析。
Acta Psychiatr Scand. 2011 Jul;124(1):6-17. doi: 10.1111/j.1600-0447.2010.01641.x. Epub 2010 Nov 24.
8
Harm reduction therapy: a practice-friendly review of research.减少伤害疗法：一项便于实践的研究综述。
J Clin Psychol. 2010 Feb;66(2):201-14. doi: 10.1002/jclp.20669.
9
Eating disorders and gynecology: knowledge and attitudes among clinicians.饮食失调与妇科：临床医生的知识与态度
Acta Obstet Gynecol Scand. 1999 Mar;78(3):233-9.

新冠疫情或许体现了对饮食失调采取减少伤害方法的必要性：一位饮食失调患者的反思

COVID19, the pandemic which may exemplify a need for harm-reduction approaches to eating disorders: a reflection from a person living with an eating disorder.

作者信息

Janse van Rensburg Margaret

机构信息

Carleton University, Ottawa, Canada.

出版信息

J Eat Disord. 2020 May 31;8:26. doi: 10.1186/s40337-020-00306-3. eCollection 2020.

DOI:10.1186/s40337-020-00306-3
PMID:32509307
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7261258/
Abstract

This reflective piece, written by a woman with an eating disorder aims to identify the impact of COVID-19 on persons living with eating disorders and provide a social justice approach as a resolution. The author identifies that eating disorder behaviors may be the only coping tool available for many persons with eating disorders during this time of uncertainty. While she acknowledges the risks associated with eating disorder behaviors, she identifies that this time of uncertainty may be a time to embrace harm-reduction in approaching the health and wellness of persons with eating disorders.

摘要

这篇反思性文章由一位患有饮食失调症的女性撰写，旨在确定新冠疫情对饮食失调症患者的影响，并提供一种社会正义的方法作为解决方案。作者指出，在这个充满不确定性的时期，饮食失调行为可能是许多饮食失调症患者唯一可用的应对工具。虽然她承认饮食失调行为存在风险，但她认为，在这个不确定性的时期，或许是时候在对待饮食失调症患者的健康问题上采用减少伤害的方法了。