• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

通过工程改造染色体拷贝数改善工业相关表型性状

Improving Industrially Relevant Phenotypic Traits by Engineering Chromosome Copy Number in .

作者信息

Gorter de Vries Arthur R, Knibbe Ewout, van Roosmalen Roderick, van den Broek Marcel, de la Torre Cortés Pilar, O'Herne Stephanie F, Vijverberg Pascal A, El Masoudi Anissa, Brouwers Nick, Pronk Jack T, Daran Jean-Marc G

机构信息

Department of Biotechnology, Delft University of Technology, Delft, Netherlands.

出版信息

Front Genet. 2020 Jun 3;11:518. doi: 10.3389/fgene.2020.00518. eCollection 2020.

DOI:10.3389/fgene.2020.00518
PMID:32582279
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC7283523/
Abstract

The lager-brewing yeast is a hybrid between and with an exceptional degree of aneuploidy. While chromosome copy number variation (CCNV) is present in many industrial strains and has been linked to various industrially-relevant traits, its impact on the brewing performance of remains elusive. Here we attempt to delete single copies of chromosomes which are relevant for the production of off-flavor compound diacetyl by centromere silencing. However, the engineered strains display CNV of multiple non-targeted chromosomes. We attribute this unintended CCNV to inherent instability and to a mutagenic effect of electroporation and of centromere-silencing. Regardless, the resulting strains displayed large phenotypic diversity. By growing centromere-silenced cells in repeated sequential batches in medium containing 10% ethanol, mutants with increased ethanol tolerance were obtained. By using CCNV mutagenesis by exposure to the mitotic inhibitor MBC, selection in the same set-up yielded even more tolerant mutants that would not classify as genetically modified organisms. These results show that CCNV of alloaneuploid genomes is highly unstable, and that CCNV mutagenesis can generate broad diversity. Coupled to effective selection or screening, CCNV mutagenesis presents a potent tool for strain improvement.

摘要

拉格啤酒酿造酵母是 和 的杂交种,具有异常程度的非整倍性。虽然染色体拷贝数变异(CCNV)存在于许多工业菌株中,并与各种工业相关性状有关,但其对 酿造性能的影响仍不清楚。在这里,我们试图通过着丝粒沉默来删除与异味化合物双乙酰产生相关的单条染色体拷贝。然而,工程菌株显示出多个非靶向染色体的CNV。我们将这种意外的CCNV归因于固有的不稳定性以及电穿孔和着丝粒沉默的诱变作用。无论如何,所得菌株表现出很大的表型多样性。通过在含有10%乙醇的培养基中以重复连续批次培养着丝粒沉默细胞,获得了乙醇耐受性增强的突变体。通过暴露于有丝分裂抑制剂MBC进行CCNV诱变,在相同设置下的筛选产生了更耐受的突变体,这些突变体不会被归类为转基因生物。这些结果表明,异源非整倍体基因组的CCNV高度不稳定,并且CCNV诱变可以产生广泛的多样性。与有效的选择或筛选相结合,CCNV诱变是一种强大的菌株改良工具。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/41876d8e8ce4/fgene-11-00518-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/6ab3c0ce2fc3/fgene-11-00518-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/a90a5f26f397/fgene-11-00518-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/8c6248bcfb12/fgene-11-00518-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/d79d3a421f37/fgene-11-00518-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/64ae85b95c31/fgene-11-00518-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/df073238dc21/fgene-11-00518-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/5613a9b3c245/fgene-11-00518-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/41876d8e8ce4/fgene-11-00518-g008.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/6ab3c0ce2fc3/fgene-11-00518-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/a90a5f26f397/fgene-11-00518-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/8c6248bcfb12/fgene-11-00518-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/d79d3a421f37/fgene-11-00518-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/64ae85b95c31/fgene-11-00518-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/df073238dc21/fgene-11-00518-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/5613a9b3c245/fgene-11-00518-g007.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/4e12/7283523/41876d8e8ce4/fgene-11-00518-g008.jpg

相似文献

1
Improving Industrially Relevant Phenotypic Traits by Engineering Chromosome Copy Number in .通过工程改造染色体拷贝数改善工业相关表型性状
Front Genet. 2020 Jun 3;11:518. doi: 10.3389/fgene.2020.00518. eCollection 2020.
2
Chromosomal Copy Number Variation in Saccharomyces pastorianus Is Evidence for Extensive Genome Dynamics in Industrial Lager Brewing Strains.巴氏酵母中的染色体拷贝数变异是工业拉格啤酒酿造菌株中广泛基因组动态变化的证据。
Appl Environ Microbiol. 2015 Sep;81(18):6253-67. doi: 10.1128/AEM.01263-15. Epub 2015 Jul 6.
3
Industrially Applicable Lager Yeast Hybrids with a Unique Genomic Architecture: Creation and Characterization.具有独特基因组结构的工业适用啤酒酵母杂种:创建与特性。
Appl Environ Microbiol. 2021 Jan 15;87(3). doi: 10.1128/AEM.02434-20.
4
Himalayan Genome Sequences Reveal Genetic Markers Explaining Heterotic Maltotriose Consumption by Saccharomyces pastorianus Hybrids.喜玛拉雅山脉的基因组序列揭示了遗传标记,这些标记可以解释巴氏酵母杂种对麦芽三糖的异质消耗。
Appl Environ Microbiol. 2019 Oct 30;85(22). doi: 10.1128/AEM.01516-19. Print 2019 Nov 15.
5
Laboratory Evolution of a × Hybrid Under Simulated Lager-Brewing Conditions.模拟贮藏啤酒酿造条件下×杂交种的实验室进化
Front Genet. 2019 Mar 29;10:242. doi: 10.3389/fgene.2019.00242. eCollection 2019.
6
Evolutionary Engineering in Chemostat Cultures for Improved Maltotriose Fermentation Kinetics in Lager Brewing Yeast.恒化器培养中进化工程改善贮藏啤酒酵母麦芽三糖发酵动力学
Front Microbiol. 2017 Sep 8;8:1690. doi: 10.3389/fmicb.2017.01690. eCollection 2017.
7
Industrial Relevance of Chromosomal Copy Number Variation in Saccharomyces Yeasts.酿酒酵母中染色体拷贝数变异的工业相关性
Appl Environ Microbiol. 2017 May 17;83(11). doi: 10.1128/AEM.03206-16. Print 2017 Jun 1.
8
Saccharomyces pastorianus: genomic insights inspiring innovation for industry.巴斯德毕赤酵母:基因组学见解为工业创新带来灵感
Yeast. 2015 Jan;32(1):17-27. doi: 10.1002/yea.3033. Epub 2014 Sep 23.
9
Lager-brewing yeasts in the era of modern genetics.现代遗传学时代的拉格啤酒酵母。
FEMS Yeast Res. 2019 Nov 1;19(7). doi: 10.1093/femsyr/foz063.
10
Chromosome level assembly and comparative genome analysis confirm lager-brewing yeasts originated from a single hybridization.染色体水平的组装和比较基因组分析证实,大啤酒酿造酵母起源于一次单一的杂交。
BMC Genomics. 2019 Dec 2;20(1):916. doi: 10.1186/s12864-019-6263-3.

引用本文的文献

1
Spontaneous and environment induced genomic alterations in yeast model.酵母模型中的自发和环境诱导基因组改变
Cell Insight. 2024 Sep 26;4(1):100209. doi: 10.1016/j.cellin.2024.100209. eCollection 2025 Feb.
2
Transcriptional Profile of the Industrial Hybrid Saccharomyces pastorianus Reveals Temperature-Dependent Allele Expression Bias and Preferential Orthologous Protein Assemblies.工业杂交酿酒酵母巴氏亚种转录组分析揭示了温度依赖性等位基因表达偏倚和优先的直系同源蛋白组装。
Mol Biol Evol. 2021 Dec 9;38(12):5437-5452. doi: 10.1093/molbev/msab282.
3
Genomic instability in an interspecific hybrid of the genus : a matter of adaptability.

本文引用的文献

1
Chromosome level assembly and comparative genome analysis confirm lager-brewing yeasts originated from a single hybridization.染色体水平的组装和比较基因组分析证实,大啤酒酿造酵母起源于一次单一的杂交。
BMC Genomics. 2019 Dec 2;20(1):916. doi: 10.1186/s12864-019-6263-3.
2
Lager-brewing yeasts in the era of modern genetics.现代遗传学时代的拉格啤酒酵母。
FEMS Yeast Res. 2019 Nov 1;19(7). doi: 10.1093/femsyr/foz063.
3
Himalayan Genome Sequences Reveal Genetic Markers Explaining Heterotic Maltotriose Consumption by Saccharomyces pastorianus Hybrids.
种间杂种的基因组不稳定性:适应性问题。
Microb Genom. 2020 Oct;6(10). doi: 10.1099/mgen.0.000448.
喜玛拉雅山脉的基因组序列揭示了遗传标记,这些标记可以解释巴氏酵母杂种对麦芽三糖的异质消耗。
Appl Environ Microbiol. 2019 Oct 30;85(22). doi: 10.1128/AEM.01516-19. Print 2019 Nov 15.
4
Phenotype-Independent Isolation of Interspecies Hybrids by Dual-Dye Fluorescent Staining and Fluorescence-Activated Cell Sorting.通过双染料荧光染色和荧光激活细胞分选进行种间杂种的表型无关分离
Front Microbiol. 2019 Apr 26;10:871. doi: 10.3389/fmicb.2019.00871. eCollection 2019.
5
Laboratory Evolution of a × Hybrid Under Simulated Lager-Brewing Conditions.模拟贮藏啤酒酿造条件下×杂交种的实验室进化
Front Genet. 2019 Mar 29;10:242. doi: 10.3389/fgene.2019.00242. eCollection 2019.
6
In vivo recombination of Saccharomyces eubayanus maltose-transporter genes yields a chimeric transporter that enables maltotriose fermentation.酿酒酵母麦芽糖转运蛋白基因在体内重组产生了一种嵌合转运蛋白,使麦芽三糖能够发酵。
PLoS Genet. 2019 Apr 4;15(4):e1007853. doi: 10.1371/journal.pgen.1007853. eCollection 2019 Apr.
7
Aneuploidy and Ethanol Tolerance in .中的非整倍性与乙醇耐受性
Front Genet. 2019 Feb 12;10:82. doi: 10.3389/fgene.2019.00082. eCollection 2019.
8
Structural, Physiological and Regulatory Analysis of Maltose Transporter Genes in CBS 12357.CBS 12357中麦芽糖转运蛋白基因的结构、生理及调控分析
Front Microbiol. 2018 Aug 10;9:1786. doi: 10.3389/fmicb.2018.01786. eCollection 2018.
9
Evolution of a Yeast With Industrial Background Under Winemaking Conditions Leads to Diploidization and Chromosomal Copy Number Variation.具有工业背景的酵母在酿酒条件下的进化导致二倍体化和染色体拷贝数变异。
Front Microbiol. 2018 Aug 3;9:1816. doi: 10.3389/fmicb.2018.01816. eCollection 2018.
10
Selection of Pof Variants for the Construction of × Hybrids With Reduced 4-Vinyl Guaiacol Formation.用于构建4-乙烯基愈创木酚生成量降低的×杂种的Pof变体选择。
Front Microbiol. 2018 Jul 27;9:1640. doi: 10.3389/fmicb.2018.01640. eCollection 2018.