Beijing Advanced Innovation Center for Food Nutrition and Human Health, College of Veterinary Medicine, China Agricultural University, Beijing Key Laboratory of Detection Technology for Animal-Derived Food Safety, Beijing Laboratory for Food Quality and Safety, 100193 Beijing, People's Republic of China.
Shunyi Animal Health Supervision and Administration Bureau, Beijing 101300, People's Republic of China.
J Dairy Sci. 2020 Oct;103(10):8750-8760. doi: 10.3168/jds.2020-18393. Epub 2020 Jul 23.
Antibiotic residues are major contaminants in milk because of their use in agriculture and animal husbandry. In particular, streptomycin, an aminoglycoside antibiotic, is a potential risk to consumers because of its ototoxicity, anaphylaxis, and growth inhibition. Herein, monoclonal antibodies for streptomycin were conjugated with europium microspheres to serve as detection probes for the development of a chromatographic time-resolved fluoroimmunoassay to detect streptomycin residues in milk. The method had a low detection limit of 0.58 µg/kg, a linear range of 0.8 to 6.25 μg/kg, and substantial recovery, from 85.6 to 108.3%. It showed slight cross-reactivity with another aminoglycoside analog. Strong correlations between the results of established chromatographic time-resolved fluoroimmunoassay and ultra-performance liquid chromatography-tandem mass spectrometry indicated that the established fluoroimmunoassay is a reliable method for rapid onsite detection of streptomycin in milk and it has great potential in food safety monitoring.
抗生素残留是牛奶中的主要污染物,因为它们在农业和畜牧业中被广泛使用。特别是,链霉素作为一种氨基糖苷类抗生素,由于其耳毒性、过敏反应和生长抑制作用,对消费者构成潜在风险。在此,将链霉素的单克隆抗体与铕微球偶联,作为检测探针,开发了一种用于检测牛奶中链霉素残留的色谱时间分辨荧光免疫分析方法。该方法的检测限低至 0.58 µg/kg,线性范围为 0.8 至 6.25 µg/kg,回收率从 85.6%到 108.3%不等。它对另一种氨基糖苷类类似物表现出轻微的交叉反应性。建立的色谱时间分辨荧光免疫分析与超高效液相色谱-串联质谱之间的结果具有很强的相关性,表明建立的荧光免疫分析是一种快速现场检测牛奶中链霉素的可靠方法,在食品安全监测方面具有很大的潜力。