Dao Maria Carlota, Everard Amandine, Clément Karine, Cani Patrice D
Institute of Cardiometabolism and Nutrition, ICAN, Assistance Publique Hôpitaux de Paris, Pitié-Salpêtrière Hospital, Paris, France.
INSERM, UMR S U1166, Nutriomics Team, Paris, France.
Clin Nutr Exp. 2016 Apr;6:39-58. doi: 10.1016/j.yclnex.2015.12.001.
In recent years, there have been several reviews on gut microbiota, obesity and cardiometabolism summarizing interventions that may impact the gut microbiota and have beneficial effects on the host (some examples include [1-3]). In this review we discuss how the gut microbiota changes with weight loss (WL) interventions in relation to clinical and dietary parameters. We also evaluate available evidence on the heterogeneity of response to these interventions. Two important questions were generated in this regard: 1) 2) Finally, we have delineated some recommendations for future research, such as the importance of assessment of diet and other environmental exposures in WL intervention studies, and the need to shift to more integrative approaches of data analysis.
近年来,已有几篇关于肠道微生物群、肥胖和心脏代谢的综述,总结了可能影响肠道微生物群并对宿主产生有益影响的干预措施(一些例子包括[1-3])。在本综述中,我们讨论了肠道微生物群如何随着体重减轻(WL)干预而变化,以及与临床和饮食参数的关系。我们还评估了关于这些干预措施反应异质性的现有证据。在这方面产生了两个重要问题:1)2)最后,我们为未来的研究提出了一些建议,例如在WL干预研究中评估饮食和其他环境暴露的重要性,以及转向更综合的数据分析方法的必要性。