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大肠杆菌核糖体蛋白甲基化的遗传学。II. 一种在L3蛋白中缺乏新型甲基化氨基酸N5-甲基谷氨酰胺的突变体。

Genetics of ribosomal protein methylation in Escherichia coli. II. A mutant lacking a new type of methylated amino acid, N5-methylglutamine, in protein L3.

作者信息

Lhoest J, Colson C

出版信息

Mol Gen Genet. 1977 Jul 20;154(2):175-80. doi: 10.1007/BF00330833.

Abstract

The ribosomes of an Escherichia coli mutant, designated prm-2, can be methylated in vitro by an enzymatic fraction from wild-type. This enzyme is inactive on the ribosomes from another mutant, prm-1, is reported previously to be methyl group-deficient in protein L11. In vitro methylation of prm-2 ribosomes resulted in the incorporation of about one methyl group per molecule of protein L3. After acid hydrolysis, all the methyl groups were found in a very basic compound which was identified as methylamine. This compound could have been generated by acid hydrolysis of N-methylated amide-groups from glutamine or asparagine. Therefore, chemically-synthesized N4-methyl-asparagine and N5-methylglutamine were chromatographed together with an enzymatic hydrolysate of methylated prm-2 proteins. In all the chromatogrphic systems studied the methylated amino acid was found in the same position as N5'-methylglutamine. These results indicate that mutant prm-2 lacks one residue of N5-methylglutamine present in ribosomal protein L3 of wild type E. coli.

摘要

一种名为prm - 2的大肠杆菌突变体的核糖体,可在体外被来自野生型的一种酶组分甲基化。这种酶对另一种突变体prm - 1的核糖体无活性,之前报道prm - 1在蛋白质L11中缺乏甲基基团。prm - 2核糖体的体外甲基化导致每分子蛋白质L3掺入约一个甲基基团。酸水解后,所有甲基基团都存在于一种非常碱性的化合物中,该化合物被鉴定为甲胺。这种化合物可能是由谷氨酰胺或天冬酰胺的N - 甲基化酰胺基团经酸水解产生的。因此,将化学合成的N4 - 甲基 - 天冬酰胺和N5 - 甲基谷氨酰胺与甲基化的prm - 2蛋白质的酶水解产物一起进行色谱分析。在所有研究的色谱系统中,发现甲基化氨基酸与N5'-甲基谷氨酰胺处于相同位置。这些结果表明,突变体prm - 2缺乏野生型大肠杆菌核糖体蛋白L3中存在的一个N5 - 甲基谷氨酰胺残基。

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