Department of Agriculture, University of Zululand, Private Bag X1001, KwaDlangezwa 3886, South Africa.
Int J Environ Res Public Health. 2020 Oct 30;17(21):7973. doi: 10.3390/ijerph17217973.
Malnutrition is a considerable contributor to child mortality and morbidity. Child malnutrition further affects the country's economic development. Child malnutrition in South Africa is persistent, continuing to be an alarming burden. The nutritional status of kids under the age of five years is a critical indicator of the country's economic condition and health status. An understanding of the influencers of the nutritional status of children can act as a catalyst in combatting all forms of malnutrition. The purpose of this paper was to review selected studies concerning the factors that affect the nutritional status of children in South Africa. Studies were selected from electronic databases, which were PubMed, Google Scholar, Science Direct, Sabinet African Journals, and the University of Zululand library catalog. The keywords that were used to search studies and articles from the selected database were: risk factors, child nutritional status, children under the age of five years, South Africa, malnutrition, underweight, stunted, wasting, and over-nutrition. Studies and surveys published from 2010-2019 that reported on the factors influencing the nutritional status of children under the age of five years were included in this review. Twenty-seven articles met the inclusion criteria of the study. The 27 articles were made up of 21 cross-sectional articles and six longitudinal articles. The finding from this review highlights that there is a lack of studies conducted in urban areas. The results show that the nutritional status of children is affected by several factors. These include household food insecurity, low household income, illiterate caregivers, unemployment, inadequate dietary intake, low birth weight, consumption of monotonous diets, poor caregiver's nutritional knowledge, poor access to water and sanitation, poor weaning practices, age of the caregiver, and demographic characteristics of a child (age and gender). It is critical to have an understanding of the factors that affect the nutritional status of children. Such knowledge can significantly contribute to formulating policies that can enhance nutrition security and the country's economy. Moreover, insights into strategic interventions to eradicate all forms of malnutrition can be made.
营养不良是导致儿童死亡和发病的一个重要因素。儿童营养不良进一步影响国家的经济发展。南非的儿童营养不良问题持续存在,仍然是一个令人震惊的负担。五岁以下儿童的营养状况是国家经济状况和健康状况的一个关键指标。了解影响儿童营养状况的因素可以成为对抗各种形式营养不良的催化剂。本文旨在综述有关影响南非儿童营养状况的各种因素的研究。研究从电子数据库中选取,包括 PubMed、Google Scholar、Science Direct、Sabinet African Journals 和祖鲁兰大学图书馆目录。用于从选定数据库中搜索研究和文章的关键词是:风险因素、儿童营养状况、五岁以下儿童、南非、营养不良、体重不足、发育迟缓、消瘦和营养过剩。本综述纳入了 2010 年至 2019 年间发表的报告影响五岁以下儿童营养状况的因素的研究和调查。有 27 篇文章符合研究的纳入标准。这 27 篇文章包括 21 篇横断面文章和 6 篇纵向文章。本综述的结果强调,在城市地区进行的研究较少。研究结果表明,儿童的营养状况受到多种因素的影响。这些因素包括家庭食物不安全、家庭收入低、文盲照顾者、失业、饮食摄入不足、低出生体重、单调饮食、照顾者营养知识差、获取水和卫生设施差、不良的断奶习惯、照顾者年龄和儿童的人口统计学特征(年龄和性别)。了解影响儿童营养状况的因素至关重要。这种知识可以为制定增强营养安全和国家经济的政策做出重大贡献。此外,可以深入了解消除各种形式营养不良的战略干预措施。