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腹侧苍白球的代谢可塑性作为慢性高热量饮食导致体重增加倾向的潜在标志物

Metaplasticity in the Ventral Pallidum as a Potential Marker for the Propensity to Gain Weight in Chronic High-Calorie Diet.

机构信息

Department of Medical Neurobiology, Faculty of Medicine, The Institute for Medical Research Israel-Canada (IMRIC), The Hebrew University of Jerusalem, Jerusalem 9112102, Israel.

Department of Medical Neurobiology, Faculty of Medicine, The Institute for Medical Research Israel-Canada (IMRIC), The Hebrew University of Jerusalem, Jerusalem 9112102, Israel

出版信息

J Neurosci. 2020 Dec 9;40(50):9725-9735. doi: 10.1523/JNEUROSCI.1809-20.2020. Epub 2020 Nov 16.

Abstract

A major driver of obesity is the increasing palatability of processed foods. Although reward circuits promote the consumption of palatable food, their involvement in obesity remains unclear. The ventral pallidum (VP) is a key hub in the reward system that encodes the hedonic aspects of palatable food consumption and participates in various proposed feeding circuits. However, there is still no evidence for its involvement in developing diet-induced obesity. Here we examine, using male C57BL6/J mice and patch-clamp electrophysiology, how chronic high-fat high-sugar (HFHS) diet changes the physiology of the VP and whether mice that gain the most weight differ in their VP physiology from others. We found that 10-12 weeks of HFHS diet hyperpolarized and decreased the firing rate of VP neurons without a major change in synaptic inhibitory input. Within the HFHS group, the top 33% weight gainers (WGs) had a more hyperpolarized VP with longer latency to fire action potentials on depolarization compared with bottom 33% of weight gainers (i.e., non-weight gainers). WGs also showed synaptic potentiation of inhibitory inputs both at the millisecond and minute ranges. Moreover, we found that the tendency to potentiate the inhibitory inputs to the VP might exist in overeating mice even before exposure to HFHS, thus making it a potential property of being an overeater. These data point to the VP as a critical player in obesity and suggest that hyperpolarized membrane potential of, and potentiated inhibitory inputs to, VP neurons may play a significant role in promoting the overeating of palatable food. In modern world, where highly palatable food is readily available, overeating is often driven by motivational, rather than metabolic, needs. It is thus conceivable that reward circuits differ between obese and normal-weight individuals. But is such difference, if it exists, innate or does it develop with overeating? Here we reveal synaptic properties in the ventral pallidum, a central hub of reward circuits, that differ between mice that gain the most and the least weight when given unlimited access to highly palatable food. We show that these synaptic differences also exist without exposure to palatable food, potentially making them innate properties that render some more susceptible than others to overeat. Thus, the propensity to overeat may have a strong innate component embedded in reward circuits.

摘要

肥胖的一个主要驱动因素是加工食品越来越美味。虽然奖励回路促进了美味食物的消费,但它们在肥胖中的作用仍不清楚。腹侧苍白球(VP)是奖励系统的一个关键枢纽,它对美味食物消费的享乐方面进行编码,并参与各种拟议的进食回路。然而,目前还没有证据表明它参与了饮食诱导的肥胖的发展。在这里,我们使用雄性 C57BL6/J 小鼠和膜片钳电生理学检查了慢性高脂肪高糖(HFHS)饮食如何改变 VP 的生理学,以及体重增加最多的小鼠与其他人相比,其 VP 生理学是否存在差异。我们发现,10-12 周的 HFHS 饮食使 VP 神经元超极化并降低了其放电率,而对抑制性突触输入没有重大改变。在 HFHS 组中,体重增加最多的前 33%(增重者)与体重增加最少的后 33%(即非增重者)相比,VP 更为超极化,动作电位去极化时的潜伏期更长。增重者还显示出抑制性输入的突触增强,无论是在毫秒还是分钟范围内。此外,我们发现,即使在暴露于 HFHS 之前,过度进食的小鼠也存在增强 VP 抑制性输入的趋势,因此这可能是过度进食的潜在特性。这些数据表明 VP 是肥胖的关键参与者,并表明 VP 神经元的超极化膜电位和增强的抑制性输入可能在促进美味食物的过度进食中发挥重要作用。在现代世界,高美味食品随处可得,过度进食通常是由动机而不是代谢需求驱动的。因此,可以想象,肥胖者和正常体重者的奖励回路存在差异。但是,如果存在这种差异,它是天生的还是随着过度进食而发展的?在这里,我们揭示了在腹侧苍白球(奖励回路的中央枢纽)中的突触特性,当给予无限量的美味食物时,体重增加最多和最少的小鼠之间存在差异。我们表明,即使没有接触美味食物,这些突触差异也存在,这可能使它们成为一些人比其他人更容易过度进食的内在特性。因此,过度进食的倾向可能具有强烈的内在奖励回路成分。

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