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环蒜氨酸对静脉血纤溶活性影响的对照试验

Controlled trial of the effect of cycloalliin on the fibrinolytic activity of venous blood.

作者信息

Agarwal R K, Dewar H A, Newell D J, Das B

出版信息

Atherosclerosis. 1977 Jul;27(3):347-51. doi: 10.1016/0021-9150(77)90044-2.

Abstract

Cycloalliin is a natural constituent of onion, sulphur-containing but odourless. It was synthesised for this randomised double-blind study; its effect on fibribolytic activity and platelet aggregability was tested in venous blood from 18 male volunteers. It increased the former to a highly significant degree but had no effect on the latter. It was well tolerated and harmless in the single oral dosage used.

摘要

环蒜氨酸是洋葱中的一种天然成分,含硫但无味。它是为这项随机双盲研究而合成的;在18名男性志愿者的静脉血中测试了其对纤维蛋白溶解活性和血小板聚集性的影响。它使前者显著增加,但对后者没有影响。在所使用的单次口服剂量下,它耐受性良好且无害。

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