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肠道干细胞的营养控制在稳态和肿瘤发生中的作用。

Nutritional Control of Intestinal Stem Cells in Homeostasis and Tumorigenesis.

机构信息

David H. Koch Institute for Integrative Cancer Research, Massachusetts Institute of Technology (MIT), Cambridge, MA, USA; Department of Translational Oncology, Institute of Oncology, Dokuz Eylul University, Izmir, Turkey.

Nestlé Research, Ecole Polytechnique Fédérale de Lausanne (EPFL) Innovation Park, Lausanne, Switzerland; School of Life Sciences, EPFL, Lausanne, Switzerland.

出版信息

Trends Endocrinol Metab. 2021 Jan;32(1):20-35. doi: 10.1016/j.tem.2020.11.003. Epub 2020 Dec 1.

Abstract

Food and nutrition have a profound impact on organismal health and diseases, and tissue-specific adult stem cells play a crucial role in coordinating tissue maintenance by responding to dietary cues. Emerging evidence indicates that adult intestinal stem cells (ISCs) actively adjust their fate decisions in response to diets and nutritional states to drive intestinal adaptation. Here, we review the signaling mechanisms mediating the dietary responses imposed by caloric intake and nutritional composition (i.e., macronutrients and micronutrients), fasting-feeding patterns, diet-induced growth factors, and microbiota on ISCs and their relevance to the beginnings of intestinal tumors.

摘要

食物和营养对机体健康和疾病有深远影响,组织特异性成体干细胞通过响应膳食线索在协调组织维持方面发挥着关键作用。新出现的证据表明,成体肠干细胞(ISCs)积极调整其命运决策以响应饮食和营养状态,从而推动肠道适应。在这里,我们综述了信号机制,这些机制介导了由热量摄入和营养组成(即,宏量营养素和微量营养素)、禁食-喂养模式、饮食诱导的生长因子以及微生物组对 ISC 的影响,以及它们与肠道肿瘤发生的关系。

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