Dutta Avishek, Smith Ben, Goldman Thomas, Walker Leanne, Streets Matthew, Eden Bob, Dirmeier Reinhard, Bowman Jeff S
Integrative Oceanography Division, Scripps Institution of Oceanography, University of California San Diego, La Jolla, CA, United States.
BP Upstream Technology, London, United Kingdom.
Front Microbiol. 2020 Dec 3;11:585943. doi: 10.3389/fmicb.2020.585943. eCollection 2020.
Oil souring occurs when HS is generated in oil reservoirs. This not only leads to operational risks and health hazards but also increases the cost of refining crude oil. Sulfate-reducing microorganisms are considered to be the main source of the HS that leads to oil souring. Substrate competition between nitrate-reducing and sulfate-reducing microorganisms makes biosouring mitigation via the addition of nitrate salts a viable strategy. This study explores the shift in microbial community across different phases of biosouring and mitigation. Anaerobic sand-filled columns wetted with seawater and/or oil were used to initiate the processes of sulfidogenesis, followed by mitigation with nitrate, rebound sulfidogenesis, and rebound control phases (via nitrate and low salinity treatment). Shifts in microbial community structure and function were observed across different phases of seawater and oil setups. Marine bacterial taxa (, , , , and ) were found to be the initial responders to the application of nitrate during mitigation of sulfidogenesis in both seawater- and oil- wetted columns. Autotrophic groups ( and ) were found to be higher in seawater-wetted columns compared to oil-wetted columns, suggesting the potential for autotrophic volatile fatty acid (VFA) production in oil-field aquifers when seawater is introduced. Results indicate that fermentative (such as Bacteroidetes) and oil-degrading bacteria (such as ) play an important role in generating electron donors in the system, which may sustain biosouring and nitrate reduction. Persistence of certain microorganisms () across different phases was observed, which may be due to a shift in metabolic lifestyle of the microorganisms across phases, or zonation based on nutrient availability in the columns. Overall results suggest mitigation strategies for biosouring can be improved by monitoring VFA concentrations and microbial community dynamics in the oil reservoirs during secondary recovery of oil.
当油藏中产生硫化氢时,就会发生油质酸化。这不仅会导致操作风险和健康危害,还会增加原油精炼成本。硫酸盐还原微生物被认为是导致油质酸化的硫化氢的主要来源。硝酸盐还原微生物和硫酸盐还原微生物之间的底物竞争使得通过添加硝酸盐来缓解生物酸化成为一种可行的策略。本研究探讨了生物酸化和缓解不同阶段微生物群落的变化。使用用海水和/或油润湿的厌氧填砂柱来启动硫化物生成过程,随后用硝酸盐缓解、硫化物生成反弹以及反弹控制阶段(通过硝酸盐和低盐度处理)。在海水和油设置的不同阶段观察到了微生物群落结构和功能的变化。在海水润湿柱和油润湿柱中,在缓解硫化物生成过程中,海洋细菌类群(、、、和)被发现是对硝酸盐应用的初始响应者。与油润湿柱相比,自养类群(和)在海水润湿柱中含量更高,这表明当引入海水时,油田含水层中存在自养挥发性脂肪酸(VFA)产生的潜力。结果表明,发酵菌(如拟杆菌门)和石油降解菌(如)在系统中产生电子供体方面发挥着重要作用,这可能维持生物酸化和硝酸盐还原。观察到某些微生物()在不同阶段持续存在,这可能是由于微生物在不同阶段代谢方式的转变,或者是基于柱中养分可用性的分区。总体结果表明,通过在石油二次开采期间监测油藏中的VFA浓度和微生物群落动态,可以改进生物酸化的缓解策略。