Tea Research and Extension Station, Taoyuan 32654, Taiwan.
Department of Tourism and Leisure, Hsing-Wu University, New Taipei City 24452, Taiwan.
Molecules. 2020 Dec 17;25(24):5985. doi: 10.3390/molecules25245985.
Tea is rich in catechins and aluminum. In this study, the process of catechin photolysis was applied as a model for examining the effects of aluminum chloride (AlCl) on the structural changes of catechin and the alteration of aluminum complexes under blue light irradiation (BLI) at pH 8 using liquid chromatography and mass spectrometry techniques. Additionally, the effects of anions on catechin upon the addition of AlCl and treatment with BLI were also studied. In this study, when 1 mM catechin was treated with BLI, a superoxide anion radical (O2•-) was generated in an air-saturated aqueous solution, in addition to forming a dimeric catechin (proanthocyanidin) via a photon-induced redox reaction. The relative percentage of catechin was found to be 59.0 and 95.7 for catechin treated with BLI and catechin upon the addition of 1 mM AlCl treated with BLI, respectively. It suggested that catechin treated with BLI could be suppressed by AlCl, while AlCl did not form a complex with catechin in the photolytic system. However, under the same conditions, it was also found that the addition of AlCl inhibited the photolytic formation of O2•-, and reduced the generation of proanthocyanidin, suggesting that the disconnection of proanthocyanidin was achieved by AlCl acting as a catalyst under treatment with BLI. The influence of 1 mM fluoride (F-) and 1 mM oxalate (C2O42-) ions on the photolysis of 1 mM catechin upon the addition of 1 mM AlCl and treatment with BLI was found to be insignificant, implying that, during the photolysis of catechin, the Al species were either neutral or negatively charged and the aluminum species did not form a complex with anions in the photolytic system. Therefore, aluminum, which is an amphoteric species, has an inherent potential to stabilize the photolysis of catechin in an alkaline conditions, while suppressing the O2•- and proanthocyanidin generation via aluminum ion catalysis in the catechin/Al system under treatment with BLI.
茶富含儿茶素和铝。在这项研究中,儿茶素光解过程被应用于研究在 pH8 下,在蓝光照射(BLI)下,氯化铝(AlCl)对儿茶素结构变化的影响,以及铝络合物的变化。此外,还研究了阴离子对加入 AlCl 和 BLI 处理后的儿茶素的影响。在这项研究中,当 1mM 儿茶素用 BLI 处理时,在空气饱和的水溶液中会产生超氧阴离子自由基(O2•-),此外,还通过光诱导氧化还原反应形成二聚儿茶素(原花青素)。发现用 BLI 处理后的儿茶素的相对百分比为 59.0%,而用 BLI 处理后的 1mMAlCl 加入儿茶素的相对百分比为 95.7%。这表明儿茶素经 BLI 处理后可以被 AlCl 抑制,而 AlCl 在光解体系中没有与儿茶素形成络合物。然而,在相同条件下,也发现 AlCl 的加入抑制了 O2•-的光解形成,并减少了原花青素的生成,这表明在 BLI 处理下,AlCl 作为催化剂,实现了原花青素的断键。在 1mMAlCl 加入 BLI 处理后,1mM 氟(F-)和 1mM 草酸盐(C2O42-)离子对 1mM 儿茶素光解的影响并不显著,这表明在儿茶素光解过程中,Al 物种呈中性或带负电荷,在光解体系中,Al 物种没有与阴离子形成络合物。因此,两性的铝具有内在的潜力,在碱性条件下稳定儿茶素的光解,同时通过 BLI 处理下的铝离子催化,抑制 O2•-和原花青素的生成。