Animal Science Division, ICAR-Central Island Agricultural Research Institute, A&N, India.
Semen Freezing Laboratory, ICAR-Central Institute for Research on Cattle, Meerut, UP, India.
Cryobiology. 2021 Feb;98:187-193. doi: 10.1016/j.cryobiol.2020.11.002. Epub 2021 Jan 18.
Despite many cryopreservation techniques in bovine semen, various stressors' detrimental effects remain a significant issue. The present study targeted to assess the role of semen quality parameters, sperm function tests, lipid peroxidation, reactive oxygen species (ROS), and different antioxidants in the cryopreservation of bovine semen. Further, the kinetics of lipid peroxidation, ROS, and antioxidants on repeated semen collection under short ejaculatory abstinence were studied. We designed a comparative study where bulls were grouped into good and low freezable semen groups (Freeze-groups) based on their post-thaw motility. All the bulls included had similar initial motility and qualified minimum standards for initial semen parameters viz. semen volume and sperm concentration. The present study detected a higher lipid peroxidation and ROS viz. superoxide anions (•O2-) and a lower total antioxidant capacity (TAC) in the low freeze-group compared to the good freeze-group. The ROS and antioxidants showed unique kinetics on repeated semen collection at short intervals, and no significant change was detected in semen volume, sperm motility, and sperm concentration. This study detected higher head abnormalities and poor acrosome integrity in the low freeze-groups. The present study results indicated that the sperm head might be the most vulnerable part of the sperm to cryopreservation stress. The present study finds significantly higher lipid peroxidation and ROS levels and reduced antioxidant capacity as the primary reasons for low cryopreservability. Further, repeated semen collection with a shorter or lack of abstinence does not impose any significant change in the semen volume and sperm concentration; moreover, it could be beneficial for higher antioxidant levels and lower lipid peroxidation levels. As seminal plasma has both inhibitory and stimulatory roles in sperm function and cryopreservation, identifying the critical role players of seminal plasma and identifying sperm related changes in cryopreservation could predict the cryopreservability potential of semen.
尽管在牛精液中存在许多冷冻保存技术,但各种应激因素的有害影响仍然是一个重大问题。本研究旨在评估精液质量参数、精子功能测试、脂质过氧化、活性氧(ROS)和不同抗氧化剂在牛精液冷冻保存中的作用。此外,还研究了在短射精禁欲期间重复采集精液时脂质过氧化、ROS 和抗氧化剂的动力学。我们设计了一项比较研究,根据解冻后活力将公牛分为优质冷冻精液组(Freeze-group)和低冷冻精液组(Freeze-group)。所有纳入的公牛初始活力相似,且初始精液参数(如精液量和精子浓度)符合最低标准。本研究发现,与优质冷冻精液组相比,低冷冻精液组的脂质过氧化和 ROS 水平更高,如超氧阴离子(•O2-)和总抗氧化能力(TAC)更低。ROS 和抗氧化剂在短时间内重复采集精液时表现出独特的动力学,精液量、精子活力和精子浓度没有明显变化。本研究发现,低冷冻精液组的头部异常和顶体完整性较差。本研究结果表明,精子头部可能是精子对冷冻保存应激最敏感的部位。本研究发现,较高的脂质过氧化和 ROS 水平以及较低的抗氧化能力是低冷冻保存能力的主要原因。此外,短时间或缺乏禁欲的重复采集精液不会对精液量和精子浓度造成任何显著变化;相反,它可能有利于提高抗氧化水平和降低脂质过氧化水平。由于精浆在精子功能和冷冻保存中具有抑制和刺激作用,因此确定精浆的关键作用因子并识别精子在冷冻保存过程中的相关变化,可能有助于预测精液的冷冻保存能力。