Department of Internal Medicine, Yonsei University College of Medicine, 50-1 Yonsei-ro, Seodaemun-gu, Seoul, 03722, Republic of Korea.
Division of Gastroenterology, Department of Internal Medicine, Inje University College of Medicine, Haeundae Paik Hospital, Busan, Republic of Korea.
BMC Gastroenterol. 2021 Jan 21;21(1):32. doi: 10.1186/s12876-021-01609-8.
Patients with inflammatory bowel disease (IBD) and intestinal Behçet's disease (BD) are vulnerable to micronutrient deficiencies due to diarrhea-related gastrointestinal loss and poor dietary intake caused by disease-related anorexia. However, few studies have investigated the incidence and risk factors for micronutrient deficiency.
We retrospectively analyzed 205 patients with IBD who underwent micronutrient examination, including folate, vitamin B12, 25-OH-vitamin D, and/or ferritin level quantification, with follow-up blood tests conducted 6 months later.
Eighty patients (39.0%), who were deficient in any of the four micronutrients, were classified as the deficiency group, and the remaining 125 (61.0%) were classified as the non-deficient group. Compared to those in the non-deficiency group, patients in the deficiency group were much younger, had more Crohn's disease (CD) patients, more patients with a history of bowel operation, and significantly less 5-amino salicylic acid usage. Multivariate analysis revealed that CD and bowel operation were significant independent factors associated with micronutrient deficiency.
The incidence of micronutrient deficiency was high (39.0%). Factors including CD, bowel operation, and younger ages were found to be associated with higher risks of deficiency. Therefore, patients with IBD, especially young patients with CD who have undergone bowel resection surgery, need more attention paid to micronutrition.
炎症性肠病(IBD)和肠贝赫切特病(BD)患者由于腹泻相关的胃肠道丢失和疾病相关厌食导致的不良饮食摄入,易出现微量营养素缺乏。然而,很少有研究调查微量营养素缺乏的发生率和危险因素。
我们回顾性分析了 205 例接受微量营养素检查的 IBD 患者,包括叶酸、维生素 B12、25-羟维生素 D 和/或铁蛋白水平定量,6 个月后进行随访血液检查。
80 例(39.0%)患者存在四种微量营养素缺乏中的任何一种,被归类为缺乏组,其余 125 例(61.0%)归类为非缺乏组。与非缺乏组相比,缺乏组患者更年轻,克罗恩病(CD)患者更多,有肠道手术史的患者更多,5-氨基水杨酸的使用明显更少。多因素分析显示,CD 和肠道手术是与微量营养素缺乏相关的独立危险因素。
微量营养素缺乏的发生率较高(39.0%)。CD、肠道手术和年龄较小等因素与缺乏的风险增加有关。因此,IBD 患者,尤其是接受过肠道切除术的年轻 CD 患者,需要更多关注微量营养素。