Mahfuz Shad, Shang Qinghui, Piao Xiangshu
State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing, 100193, China.
J Anim Sci Biotechnol. 2021 Apr 7;12(1):48. doi: 10.1186/s40104-021-00565-3.
Due to ban on using antibiotics in feed industry, awareness of using natural feed additives have led to a great demand. The interest of plants phenolic compounds as a potential natural antioxidant source has been considered in research community due to their predictable potential role as feed additives in poultry and swine production. However, the mode of action for their functional role and dosage recommendation in animal diets are still remain indistinct. Taking into account, the present review study highlights an outline about the mode of action of phenolic compound and their experimental uses in poultry and swine focusing on the growth performance, antioxidant function, immune function, antimicrobial role and overall health status, justified with the past findings till to date. Finally, the present review study concluded that supplementation of phenolic compounds as natural feed additives may have a role on the antioxidant, immunity, antimicrobial and overall production performance in poultry and swine.
由于饲料行业禁止使用抗生素，对天然饲料添加剂的认识引发了巨大需求。植物酚类化合物作为潜在的天然抗氧化剂来源受到了研究界的关注，因为它们在禽类和猪生产中作为饲料添加剂具有潜在作用。然而，它们在动物日粮中的功能作用方式和剂量推荐仍不明确。考虑到这一点，本综述研究重点介绍了酚类化合物的作用方式及其在禽类和猪中的实验应用，重点关注生长性能、抗氧化功能、免疫功能、抗菌作用和整体健康状况，并结合了以往至今的研究结果进行论证。最后，本综述研究得出结论，添加酚类化合物作为天然饲料添加剂可能对禽类和猪的抗氧化、免疫、抗菌及整体生产性能有作用。
