Reignault P H, Cogan A, Muchembled J, Lounes-Hadj Sahraoui A, Durand R, Sancholle M
Mycologie-Phytopathologie-Environnement, Université du Littoral Côte d'Opale, 17 avenue Louis Blériot, BP 699, F-62228 Calais cedex, France.
New Phytol. 2001 Mar;149(3):519-529. doi: 10.1046/j.1469-8137.2001.00035.x.
• Reduction in the degree of powdery mildew infection of wheat leaves is observed after treatments with trehalose, a nonreducing disaccharide commonly found in a wide variety of organisms, including fungi. • Wheat (Triticum aestivum) cv. Sideral plants grown in phytotrons were inoculated with Blumeria graminis f.sp. tritici. In addition to degree of infection, the effect of trehalose solution was further investigated using light and fluorescence microscopy and enzyme assays. • Infection in wheat leaves was reduced by 50 and 95% with trehalose solution (15 g l ) following a single spraying and three sprayings, respectively; in a detached leaf assay, trehalose was effective at concentrations as low as 0.01 g l . Trehalose did not inhibit conidial germination and differentiation of appressoria (in vitro or on the leaf epidermis), but enhanced papilla deposition in epidermal cells. Trehalose also enhanced phenylalanine ammonia-lyase (PAL) and peroxidase (PO) activities; both markers of plant defence responses. However, the level of three cinnamyl alcohol dehydrogenase (CAD) activities (conyferyl, p-coumaryl and sinapyl alcohol dehydrogenase) was unchanged. • Trehalose treatment of wheat confers resistance to B. graminis infection by activating plant defence responses (e.g. papilla deposition, PAL and PO activities).
• 用海藻糖处理小麦叶片后,观察到白粉病感染程度降低。海藻糖是一种常见于包括真菌在内的多种生物体中的非还原性二糖。
• 在人工气候箱中种植的小麦(普通小麦)品种Sideral接种了小麦白粉病菌。除了感染程度外,还使用光学显微镜、荧光显微镜和酶活性测定进一步研究了海藻糖溶液的作用。
• 单次喷洒和三次喷洒海藻糖溶液(15 g/l)后,小麦叶片感染率分别降低了50%和95%;在离体叶片试验中,海藻糖在低至0.01 g/l的浓度下也有效。海藻糖不抑制分生孢子萌发和附着胞分化(体外或在叶片表皮上),但增强了表皮细胞中乳突的沉积。海藻糖还增强了苯丙氨酸解氨酶(PAL)和过氧化物酶(PO)的活性;这两种酶都是植物防御反应的标志物。然而,三种肉桂醇脱氢酶(CAD)(松柏醇、对香豆醇和芥子醇脱氢酶)的活性水平没有变化。
• 海藻糖处理小麦可通过激活植物防御反应(如乳突沉积、PAL和PO活性)赋予对小麦白粉病菌感染的抗性。