Institute of Nutrition Josué de Castro, Federal University of Rio de Janeiro, Av Carlos Chagas Filho, 373, CCS. Bloco J, 2° andar. 21941-902 - Ilha do Fundão, Rio de Janeiro, Brazil.
Nutrition Faculty Emília de Jesus Ferreiro, Federal Fluminense University, Rua Mário Santos Braga, 30, 4° andar, 24020-140 - Niterói, Rio de Janeiro, Brazil.
BMC Pregnancy Childbirth. 2021 Jun 29;21(1):460. doi: 10.1186/s12884-021-03950-y.
Inadequate gestational weight gain (GWG) is associated with adverse outcomes in maternal and child health and can be enhanced by social inequalities, such as lower education and household food insecurity (HFI). Women are more vulnerable to HFI, which has been associated with negative health effects for pregnant women during the prenatal and puerperal periods, particularly in regard to the aggravation of pregnancy risks. This study investigated the association between sociodemographic characteristics and HFI with respect to adequacy of total GWG among women with high-risk pregnancies.
This was a prospective cohort study that evaluated the total GWG of 169 pregnant women. The women were seen at a public university hospital in the metropolitan region of Rio de Janeiro (Brazil). Their sociodemographic and gestational characteristics and the Brazilian Scale of Domestic Food Insecurity were investigated. To estimate the total GWG, the difference between the patient weight at the last prenatal visit and the initial patient weight was verified, with both collected from the medical records of the pregnant women. The classification of the total GWG considered the recommendations of the Institute of Medicine (IOM) (2009). A multinomial logistic regression model assessed the risk (odds ratio; OR) and confidence intervals (CI 95%)) of insufficient and excessive GWG with exposure to HFI and other covariates (p value <0.05).
Insufficient and excessive GWG were observed in 27.8% and 47.9% of the pregnant women, respectively. More than half of the women (74.6%) had a high education level. Exposure to mild HFI occurred in 44.2% of the women. After adjustment, the HFI was not associated with insufficient or excessive GWG. The educational level of women was the only variable significantly associated with a lower risk of GWG insufficiency (OR: 0.10; 95% CI: 0.01-0.89).
In this population, higher maternal education was a protective factor against insufficient GWG. We highlight the importance of additional health support and counseling for women in the most vulnerable social conditions, considering the importance of access to information for reducing health risks.
妊娠期间体重增加不足(GWG)与母婴健康不良结局相关,且会受到社会不平等因素的影响,如受教育程度较低和家庭食物不安全(HFI)。女性更容易受到 HFI 的影响,HFI 会对孕妇在产前和产褥期的健康产生负面影响,尤其是会加重妊娠风险。本研究旨在探讨高危妊娠女性的社会人口学特征和 HFI 与总 GWG 充足性之间的关系。
这是一项前瞻性队列研究,共纳入了 169 名高危妊娠孕妇。这些孕妇在巴西里约热内卢大都市区的一所公立大学附属医院接受治疗。研究人员调查了孕妇的社会人口学和妊娠特征以及巴西家庭食物不安全量表。为了估计总 GWG,研究人员通过比较孕妇最后一次产前就诊时的体重与初始体重,来验证 GWG 的差异,体重均从孕妇的病历中收集。总 GWG 的分类参照医学研究所(IOM)(2009 年)的建议。采用多变量逻辑回归模型评估 HFI 暴露和其他协变量(p 值<0.05)与 GWG 不足和 GWG 过多的风险(比值比;OR)和置信区间(95%CI)。
27.8%和 47.9%的孕妇分别出现了 GWG 不足和 GWG 过多。超过一半的孕妇(74.6%)具有较高的教育水平。44.2%的孕妇存在轻度 HFI。调整后,HFI 与 GWG 不足或 GWG 过多无关。孕妇的教育水平是唯一与 GWG 不足风险降低显著相关的变量(OR:0.10;95%CI:0.01-0.89)。
在本研究人群中,较高的孕产妇教育水平是 GWG 不足的保护因素。我们强调,对于处于社会最脆弱地位的女性,需要提供额外的健康支持和咨询,因为获得信息对于降低健康风险至关重要。