Gil A Yu, Khalfin R A, Krinitsky S M, Nikoforov S A, Ilchenko I N, Kosagovskaya I I, Fattakhova L F
The Federal State Autonomous Educational Institution of Higher Education "The I. M. Sechenov First Moscow State Medical University" (Sechenov University) of Minzdrav of Russia, 119991, Moscow, Russia,
The Federal State Autonomous Educational Institution of Higher Education "The I. M. Sechenov First Moscow State Medical University" (Sechenov University) of Minzdrav of Russia, 119991, Moscow, Russia.
Probl Sotsialnoi Gig Zdravookhranenniiai Istor Med. 2021 May;29(3):486-491. doi: 10.32687/0869-866X-2021-29-3-486-491.
The purpose of the study was to describe the types of non-beverage alcohol consumed, to evaluate socio-demographic factors associated with its use and to establish effectiveness of the alcohol policy measures taken since 2005 and targeted on reducing non-beverage alcohol consumption. From December 2015 to April 2017, 302 patients of the narcological dispensary were interviewed. The prevalence of non-beverage alcohol drinking among those who reported on their non-beverage alcohol consumption status amounted to 75.8% among males and 57.7% among females. The highest prevalence of non-beverage alcohol consumption (86.9%) was identified among males employed in irregular paid work. According to multivariate analysis, the factors positively associated with the use of non-beverage alcohol were male gender (OR 2.48, 95% CI 1.14-5.43), employment on irregular paid work (or 5.0, 95% CI 2.16-11.56), unemployment in case of seeking work (or 3.55, 95% CI 1.45-8.71), unemployment in case of non-seeking work (OR 3.90, 95% CI 1.09-13.95). The types of non-beverage alcohol used for drinking included medicinal tinctures in 25, 40 and 100 ml vials, spirit cosmetic lotions, colognes, technical/medical ethanol, hygienic spirit solutions, alcohol-containing food flavor enhancers. The lower price as compared with conventional alcoholic beverages was indicated as main reason of non-beverage alcohol consumption (61.7%). The enhancement of previously introduced restrictive measures as well as the implementation of new legislative initiatives are required for more effective control of non-beverage alcohol consumption.
该研究的目的是描述非饮料类酒精的消费类型,评估与其使用相关的社会人口因素,并确定自2005年以来为减少非饮料类酒精消费而采取的酒精政策措施的有效性。2015年12月至2017年4月,对戒毒所的302名患者进行了访谈。在报告非饮料类酒精消费状况的人群中,男性非饮料类酒精饮用的患病率为75.8%,女性为57.7%。在从事非正规有偿工作的男性中,非饮料类酒精消费的患病率最高(86.9%)。根据多变量分析,与非饮料类酒精使用呈正相关的因素包括男性性别(比值比2.48,95%置信区间1.14 - 5.43)、从事非正规有偿工作(比值比5.0,95%置信区间2.16 - 11.56)、求职时的失业状态(比值比3.55,95%置信区间1.45 - 8.71)、非求职时的失业状态(比值比3.90,95%置信区间1.09 - 13.95)。用于饮用的非饮料类酒精类型包括25毫升、40毫升和100毫升小瓶的药用酊剂、酒精化妆品乳液、古龙水、工业/医用乙醇、卫生酒精溶液、含酒精的食品增味剂。与传统酒精饮料相比价格较低被指出是非饮料类酒精消费的主要原因(61.7%)。为了更有效地控制非饮料类酒精消费,需要加强先前实施的限制措施以及实施新的立法举措。