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人体肠道拟杆菌菌株对膳食类黄酮糖苷的水解作用。

Hydrolysis of dietary flavonoid glycosides by strains of intestinal Bacteroides from humans.

作者信息

Bokkenheuser V D, Shackleton C H, Winter J

机构信息

St. Luke's-Roosevelt Hospital Center, Pathology Department, New York, NY 10025.

出版信息

Biochem J. 1987 Dec 15;248(3):953-6. doi: 10.1042/bj2480953.

DOI:10.1042/bj2480953
PMID:3435494
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC1148642/
Abstract

Rutin and quercitrin are hydrolysed to quercetin, and robinin is hydrolysed to kaempferol, by faecal flora from healthy subjects. The enzymes required for these hydrolyses, namely alpha-rhamnosidase and beta-galactosidase, were produced by some strains of Bacteroides distasonis; other strains, however, synthesized beta-glucosidase. The last-named enzyme was also elaborated by Bacteroides uniformis and Bacteroides ovatus. All the enzymes were produced constitutively. A cell-free extract of B. distasonis containing beta-glucosidase displayed an enzymic activity of 1 mumol/10 min per 10 mg of protein.

摘要

来自健康受试者的粪便菌群可将芦丁和槲皮苷水解为槲皮素,将刺槐素水解为山奈酚。这些水解所需的酶,即α-鼠李糖苷酶和β-半乳糖苷酶,由一些狄氏拟杆菌菌株产生;然而,其他菌株合成β-葡萄糖苷酶。后一种酶也由单形拟杆菌和卵形拟杆菌产生。所有这些酶都是组成型产生的。含有β-葡萄糖苷酶的狄氏拟杆菌无细胞提取物每10毫克蛋白质显示出1微摩尔/10分钟的酶活性。

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Hydrolysis of dietary flavonoid glycosides by strains of intestinal Bacteroides from humans.人体肠道拟杆菌菌株对膳食类黄酮糖苷的水解作用。
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本文引用的文献

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The role of rutin and quercitrin in stimulating flavonol glycosidase activity by cultured cell-free microbial preparations of human feces and saliva.芦丁和槲皮苷在通过人粪便和唾液的无细胞培养微生物制剂刺激黄酮醇糖苷酶活性中的作用。
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