Department of Chemical Engineering, University of California, Santa Barbara, Santa Barbara, California 93106, United States.
Department of Chemistry and Biochemistry, University of California, Santa Barbara, Santa Barbara, California 93106, United States.
J Phys Chem B. 2021 Sep 9;125(35):9999-10008. doi: 10.1021/acs.jpcb.1c05218. Epub 2021 Aug 30.
Improving adhesives for wet surfaces is an ongoing challenge. While the adhesive proteins of marine mussels have inspired many synthetic wet adhesives, the mechanisms of mussel adhesion are still not fully understood. Using surface forces apparatus (SFA) measurements and replica-exchange and umbrella-sampling molecular dynamics simulations, we probed the relationships between the sequence, structure, and adhesion of mussel-inspired peptides. Experimental and computational results reveal that peptides derived from mussel foot protein 3 (mfp-3s) containing 3,4-dihydroxyphenylalanine (Dopa), a post-translationally modified variant of tyrosine commonly found in mussel foot proteins, form adhesive monolayers on mica. In contrast, peptides with tyrosine adsorb as weakly adhesive clusters. We further considered simulations of mfp-3s derivatives on a range of hydrophobic and hydrophilic organic and inorganic surfaces (including silica, self-assembled monolayers, and a lipid bilayer) and demonstrated that the chemical character of the target surface and proximity of cationic and hydrophobic residues to Dopa affect peptide adsorption and adhesion. Collectively, our results suggest that conversion of tyrosine to Dopa in hydrophobic, sparsely charged peptides influences peptide self-association and ultimately dictates their adhesive performance.
改善湿表面的粘合剂是一个持续的挑战。虽然贻贝的粘合蛋白激发了许多合成湿粘合剂,但贻贝粘合的机制仍不完全清楚。我们使用表面力仪(SFA)测量和复制交换与伞状采样分子动力学模拟,研究了贻贝启发肽的序列、结构和粘附之间的关系。实验和计算结果表明,含有 3,4-二羟基苯丙氨酸(Dopa)的贻贝足蛋白 3(mfp-3s)衍生肽在云母上形成粘性单层,Dopa 是贻贝足蛋白中常见的酪氨酸的翻译后修饰变体。相比之下,酪氨酸的肽吸附为弱粘性簇。我们进一步考虑了 mfp-3s 衍生物在一系列疏水性和亲水性有机和无机表面(包括二氧化硅、自组装单层和脂质双层)上的模拟,结果表明目标表面的化学性质以及阳离子和疏水性残基与 Dopa 的接近程度影响肽吸附和粘附。总的来说,我们的结果表明,疏水性、电荷稀疏的肽中酪氨酸转化为 Dopa 会影响肽的自组装,最终决定其粘合性能。