Laboratory of Molecular and Cellular Parasitology, Healthy Longevity Translational Research Programme and Department of Microbiology and Immunology, Yong Loo Lin School of Medicine, National University of Singapore, Singapore.
Department of Biological Sciences, Faculty of Science, National University of Singapore, Singapore.
PLoS Negl Trop Dis. 2021 Sep 7;15(9):e0009730. doi: 10.1371/journal.pntd.0009730. eCollection 2021 Sep.
In recent years, the human gut microbiome has been recognised to play a pivotal role in the health of the host. Intestinal homeostasis relies on this intricate and complex relationship between the gut microbiota and the human host. While much effort and attention has been placed on the characterization of the organisms that inhabit the gut microbiome, the complex molecular cross-talk between the microbiota could also exert an effect on gastrointestinal conditions. Blastocystis is a single-cell eukaryotic parasite of emerging interest, as its beneficial or pathogenic role in the microbiota has been a subject of contention even to-date. In this study, we assessed the function of the Blastocystis tryptophanase gene (BhTnaA), which was acquired by horizontal gene transfer and likely to be of bacterial origin within Blastocystis. Bioinformatic analysis and phylogenetic reconstruction revealed distinct divergence of BhTnaA versus known bacterial homologs. Despite sharing high homology with the E. coli tryptophanase gene, we show that Blastocystis does not readily convert tryptophan into indole. Instead, BhTnaA preferentially catalyzes the conversion of indole to tryptophan. We also show a direct link between E. coli and Blastocystis tryptophan metabolism: In the presence of E. coli, Blastocystis ST7 is less able to metabolise indole to tryptophan. This study examines the potential for functional variation in horizontally-acquired genes relative to their canonical counterparts, and identifies Blastocystis as a possible producer of tryptophan within the gut.
近年来,人类肠道微生物群被认为在宿主健康中起着关键作用。肠道内环境的稳定依赖于肠道微生物群与人类宿主之间这种复杂而微妙的关系。尽管人们已经投入了大量的精力和注意力来描述栖息在肠道微生物群中的生物,但微生物群之间复杂的分子交叉对话也可能对胃肠道状况产生影响。芽囊原虫是一种单细胞真核寄生虫,其在微生物群中的有益或致病作用一直存在争议,即使到目前为止也是如此。在这项研究中,我们评估了芽囊原虫色氨酸酶基因(BhTnaA)的功能,该基因是通过水平基因转移获得的,很可能是芽囊原虫内细菌的起源。生物信息学分析和系统发育重建显示,BhTnaA 与已知的细菌同源物存在明显的分化。尽管与大肠杆菌色氨酸酶基因具有高度同源性,但我们表明芽囊原虫不容易将色氨酸转化为吲哚。相反,BhTnaA 优先催化吲哚转化为色氨酸。我们还显示了大肠杆菌和芽囊原虫色氨酸代谢之间的直接联系:在大肠杆菌存在的情况下,芽囊原虫 ST7 代谢吲哚生成色氨酸的能力降低。本研究考察了相对于其典型同源物的水平获得基因的功能变异潜力,并确定芽囊原虫可能是肠道中色氨酸的产生者。