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外源硼胁迫下赤霉素和 NPK 对芫荽形态、生理、生物化学特性及有机酸分泌模式的互作效应

Interactive effects of gibberellic acid and NPK on morpho-physio-biochemical traits and organic acid exudation pattern in coriander (Coriandrum sativum L.) grown in soil artificially spiked with boron.

机构信息

College of Plant Science and Technology, Huazhong Agricultural University, Wuhan, 430070, China.

College of Life Sciences, Yan'an University, Yan'an, 716000, China.

出版信息

Plant Physiol Biochem. 2021 Oct;167:884-900. doi: 10.1016/j.plaphy.2021.09.015. Epub 2021 Sep 14.

Abstract

It was aimed to examine the role of gibberellic acid (GA) and NPK fertilizer in alleviating boron (B) toxicity in coriander (Coriandrum sativum L.) plants. Two weeks old C. sativum seedlings were subjected to different NPK fertilizers [low NPK (30 kg ha) and normal NPK (60 kg ha)], which were also supplied by GA (50 mg L), under varying levels of B i.e., 0, 200 and 400 mg kg in the soil. Results revealed that B toxicity led to a substantial decreased in the plant growth and biomass, photosynthetic pigments, gas exchange characteristics, sugars and essential nutrients in the roots and shoots of C. sativum seedlings. However, B toxicity boosted the production of reactive oxygen species (ROS) by increasing the contents of malondialdehyde (MDA), which is the indication of oxidative stress in C. sativum seedlings and was also manifested by hydrogen peroxide (HO) contents and electrolyte leakage (EL) to the membrane bounded organelles. Although, activities of various antioxidative enzymes like superoxidase dismutase (SOD), peroxidase (POD), catalase (CAT) and ascorbate peroxidase (APX), non-enzymatic antioxidants like phenolic, flavonoid, ascorbic acid and anthocyanin contents and organic acids from the roots such as oxalic acid, malic acid, formic acid, citric acid, acetic acid and fumaric acid contents were increased with the increasing levels of B in the soil. The application if NPK and GA mitigated B toxicity by stimulated plant growth and biomass, photosynthetic efficiency, nutritional status and antioxidant machinery of the plant by decreasing MDA contents, HO initiation and EL (%) in the roots and leaves of C. sativum seedlings. In addition, the application of NPK and GA further decreased the organic acids exudation contents in the roots C. sativum seedlings. Research findings, therefore, suggested that NPK and GA application can ameliorate B toxicity in C. sativum seedlings and resulted in improved plant growth and composition under B stress as depicted by balanced contents of organic acids.

摘要

本研究旨在探讨赤霉素(GA)和 NPK 肥料在缓解香菜(Coriandrum sativum L.)植株硼(B)毒害中的作用。将两周大的 C. sativum 幼苗置于不同的 NPK 肥料(低 NPK(30kg/公顷)和正常 NPK(60kg/公顷))下,同时施加 GA(50mg/L),并在土壤中施加不同水平的 B(0、200 和 400mg/kg)。结果表明,B 毒害显著降低了 C. sativum 幼苗的生长和生物量、光合色素、气体交换特性、根和茎中的糖和必需养分。然而,B 毒害通过增加丙二醛(MDA)的含量来促进活性氧(ROS)的产生,MDA 是 C. sativum 幼苗氧化应激的指标,也表现为过氧化氢(HO)含量和电解质渗漏(EL)到膜结合细胞器。尽管如此,各种抗氧化酶如超氧化物歧化酶(SOD)、过氧化物酶(POD)、过氧化氢酶(CAT)和抗坏血酸过氧化物酶(APX)的活性、非酶抗氧化剂如酚类、类黄酮、抗坏血酸和花青素的含量以及根中的有机酸如草酸、苹果酸、甲酸、柠檬酸、乙酸和富马酸的含量都随着土壤中 B 含量的增加而增加。NPK 和 GA 的应用通过刺激植物生长和生物量、光合作用效率、营养状况和植物的抗氧化机制,减少 MDA 含量、HO 的产生和 EL(%)在 C. sativum 幼苗的根和叶中,缓解了 B 毒性。此外,NPK 和 GA 的应用进一步降低了 C. sativum 幼苗根系的有机酸分泌含量。因此,研究结果表明,NPK 和 GA 的应用可以缓解 C. sativum 幼苗的 B 毒性,并在 B 胁迫下通过平衡有机酸含量来改善植物的生长和组成。

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