Zheljazkov Valtcho D, Semerdjieva Ivanka B, Stevens Jan F, Wu Wenbin, Cantrell Charles L, Yankova-Tsvetkova Elina, Koleva-Valkova Lyubka H, Stoyanova Albena, Astatkie Tess
Department of Crop and Soil Science, Oregon State University, 3050 SW Campus Way, 109 Crop Science Building, Corvallis, OR 97331, USA.
Department of Botany and Agrometeorology, Agricultural University, Mendeleev 12, 4000 Plovdiv, Bulgaria.
Plants (Basel). 2021 Dec 30;11(1):114. doi: 10.3390/plants11010114.
Boiss (Lamiaceae) is a Bulgarian endemic species. Overall, the essential oil (EO) composition of was different from that of the other species reported in the literature. The main EO constituents of were ()-caryophyllene, germacrene D, and caryophyllene oxide. The effect of the harvest stage was significant only on α-copaene, ()-caryophyllene, caryophyllene oxide, and τ-muurolol. The concentration of α-copaene (1.26-1.83% range of the total oil), ()-caryophyllene (31-41%), caryophyllene oxide (6.4-11.8%), and τ-muurolol (1.3-2.8%) were the highest at 2-3 pair of leaves or before flowering and lower at flowering. The harvest stage did not significantly affect the concentrations of the other six identified EO compounds β-bourbonene (1.1%), α-humulene (2.8%), germacrene D (23.3%), bicyclogermacrene (2.85%), δ-cadinene (1.1%), and spathulenol (2.8%). In a separate experiment, grinding of the biomass prior to EO extraction had a significant effect only on the concentrations of D-limonene (0.24-3.3%) and bicyclogermacrene (3.6-9.1%). Grinding in water or without water, maceration, and addition of Tween20 had rather small effects on the EO profile. The identified EO constituents and their mean concentrations in this experiment were ()-caryophyllene (25.4%), germacrene D (17.6%), caryophyllene oxide (9.1%), spathulenol (6.5%), τ-muurolol (5.0%), carvacrol (3.9%), α-copaene (2.5%), β-bourbonene (2.5%), δ-cadinene (2.4%), α-humulene (1.8%), and Z-β-farnesene (1.3%). Embryological studies observed anther and the development of the male gametophyte and ovule and development of the female gametophyte of . Furthermore, pollen and seed viability assays were conducted, and mass spectrometry-based metabolomics analysis of an extract from shoots revealed the presence of 45 natural products, identified as flavonoids, phenolic acids, and (tri)terpenoids. Overall, the phytochemistry and some of the microscopic analyses distinguished this endemic species from other species in .
波伊斯薄荷(唇形科)是保加利亚特有的物种。总体而言,其精油(EO)成分与文献中报道的其他物种不同。该植物精油的主要成分是()-石竹烯、杜松烯D和石竹烯氧化物。收获阶段仅对α-可巴烯、()-石竹烯、石竹烯氧化物和τ-穆罗醇有显著影响。α-可巴烯(占总油的1.26 - 1.83%)、()-石竹烯(31 - 41%)、石竹烯氧化物(6.4 - 11.8%)和τ-穆罗醇(1.3 - 2.8%)的浓度在2 - 3对叶期或开花前最高,在开花期较低。收获阶段对其他六种已鉴定的精油化合物β-波旁烯(1.1%)、α-葎草烯(2.8%)、杜松烯D(23.3%)、双环杜松烯(2.85%)、δ-杜松烯(1.1%)和匙叶桉油烯醇(2.8%)的浓度没有显著影响。在另一个实验中,在提取精油之前对生物质进行研磨仅对D-柠檬烯(0.24 - 3.3%)和双环杜松烯(3.6 - 9.1%)的浓度有显著影响。在有水或无水的情况下研磨、浸渍以及添加吐温20对精油成分的影响较小。本实验中鉴定出的精油成分及其平均浓度为()-石竹烯(25.4%)、杜松烯D(17.6%)、石竹烯氧化物(9.1%)、匙叶桉油烯醇(6.5%)、τ-穆罗醇(5.0%)、香芹酚(3.9%))、α-可巴烯(2.5%)、β-波旁烯(2.5%)、δ-杜松烯(2.4%)、α-葎草烯(1.8%)和Z-β-法呢烯(1.3%)。胚胎学研究观察了该植物的花药和雄配子体的发育以及胚珠和雌配子体的发育。此外,还进行了花粉和种子活力测定,基于质谱的代谢组学分析表明,茎提取物中存在45种天然产物,鉴定为黄酮类、酚酸类和(三)萜类。总体而言,植物化学和一些微观分析将这种特有物种与该属中的其他物种区分开来。