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胰岛素和胰岛素样生长因子对牛脂肪组织脂肪生成的刺激作用。

Stimulation of lipogenesis in bovine adipose tissue by insulin and insulin-like growth factor.

作者信息

Etherton T D, Evock C M

出版信息

J Anim Sci. 1986 Feb;62(2):357-62. doi: 10.2527/jas1986.622357x.

DOI:10.2527/jas1986.622357x
PMID:3514569
Abstract

The present study was undertaken to determine if insulin and insulin-like growth factor 1 (IGF-1) stimulated lipogenesis in bovine adipose tissue and determine the effects of insulin on lipogenic capacity in adipose tissue cultured for 48 h. In contrast to previous studies, insulin markedly stimulated lipogenesis in short-term (2 h) incubations. The stimulation of lipogenesis by insulin was dependent upon the source of bovine serum albumin used in the buffer. Insulin-like growth factor 1 also stimulated lipogenesis; however, the potency was 80- to 100-fold lower than for insulin. Lipogenic capacity was decreased approximately 75% after 48 h of culture in the absence of insulin. When insulin was present in the culture medium, the reduction in lipogenic capacity was attenuated in a dose-dependent manner. However, insulin alone did not totally maintain lipogenic capacity after 48 h. In contrast, inclusion of hydrocortisone (HC; 50 ng/ml) and insulin (10 ng/ml) in the medium completely prevented the decline in lipogenic capacity of cultured bovine adipose tissue. In summary, these results indicate that bovine adipocytes are quite sensitive to insulin in short-term in vitro incubations and that insulin plays a predominant role in maintenance of lipogenic capacity of bovine adipose tissue during culture. Furthermore, the marked potentiation of insulin's effects of lipogenesis after 48 h of culture by HC suggests that the glucocorticoid is involved in regulation of insulin receptor number and(or) other cellular proteins (e.g., enzymes) which are important for lipogenesis to occur.

摘要

本研究旨在确定胰岛素和胰岛素样生长因子1(IGF-1)是否能刺激牛脂肪组织的脂肪生成,并确定胰岛素对培养48小时的脂肪组织脂肪生成能力的影响。与先前的研究不同,胰岛素在短期(2小时)孵育中显著刺激了脂肪生成。胰岛素对脂肪生成的刺激作用取决于缓冲液中所用牛血清白蛋白的来源。胰岛素样生长因子1也能刺激脂肪生成;然而,其效力比胰岛素低80至100倍。在无胰岛素的情况下培养48小时后,脂肪生成能力下降了约75%。当培养基中存在胰岛素时,脂肪生成能力的降低呈剂量依赖性减弱。然而,仅胰岛素在48小时后并不能完全维持脂肪生成能力。相比之下,培养基中加入氢化可的松(HC;50 ng/ml)和胰岛素(10 ng/ml)可完全阻止培养的牛脂肪组织脂肪生成能力的下降。总之,这些结果表明,牛脂肪细胞在短期体外孵育中对胰岛素相当敏感,并且胰岛素在培养过程中对维持牛脂肪组织的脂肪生成能力起主要作用。此外,HC在培养48小时后对胰岛素脂肪生成作用的显著增强表明,糖皮质激素参与了胰岛素受体数量和(或)其他对脂肪生成起重要作用的细胞蛋白(如酶)的调节。

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