Department of Human Nutrition, Debre Markos University, Debre Markos, Ethiopia.
Department of Public Health, Debre Markos University, Debre Markos, Ethiopia.
BMC Pregnancy Childbirth. 2022 Feb 16;22(1):130. doi: 10.1186/s12884-022-04460-1.
Adolescent pregnancy is a major public health problem with significant medical, nutritional, social and economic risk for mothers and their infants. The purpose of this study was to determine prevalence and predictors of malnutrition among pregnant adolescents in Kore district, southern Ethiopia.
Data were obtained from randomly selected consenting four hundred twenty five pregnant adolescents on March 2018 using interviewer-administered questionnaire and mid upper arm circumference (MUAC) measurement. A multivariable logistic regression analysis was used to identify the predictors of malnutrition in adolescent pregnancy.
The study showed that 26.4% of study participants were malnourished (MUAC < 22 cm). Not owning livestock (AOR = 1.67, 95% CI = 1.26-2.19), unintended pregnancy (AOR = 1.36, 95% CI = 1.08-1.65), excess physical work in pregnancy (AOR = 1.29, 95% CI = 1.02-1.62) and being in the second (AOR = 1.70, 95% CI = 1.09-2.65) or third (AOR = 1.99, 95% CI = 1.29-3.07) pregnancy trimester were positively associated with malnutrition risk. Improved dietary intake in pregnancy (AOR = 0.46, 95% CI = 0.33-0.63) and support perceived by adolescents in pregnancy (AOR = 0.59, 95% CI = 0.43-0.82) were negatively associated with malnutrition risk.
More than one-quarter of the study population were malnourished. The information provides insight into the public health strategies to reduce malnutrition risk of the pregnant adolescents. Interventions aimed at improving socioeconomic status, dietary practice and physical work/activity through effective supports in pregnancy are recommended.
青少年怀孕是一个重大的公共卫生问题,对母亲及其婴儿存在重大的医疗、营养、社会和经济风险。本研究的目的是确定埃塞俄比亚南部科雷区孕妇青少年营养不良的患病率和预测因素。
2018 年 3 月,采用访谈式问卷调查和上臂中部周长(MUAC)测量,随机选择同意的 425 名孕妇青少年获取数据。采用多变量逻辑回归分析确定青少年怀孕营养不良的预测因素。
研究表明,26.4%的研究参与者营养不良(MUAC<22cm)。不拥有牲畜(AOR=1.67,95%CI=1.26-2.19)、非意愿怀孕(AOR=1.36,95%CI=1.08-1.65)、怀孕期间过度体力劳动(AOR=1.29,95%CI=1.02-1.62)和处于第二(AOR=1.70,95%CI=1.09-2.65)或第三(AOR=1.99,95%CI=1.29-3.07)孕期的孕妇青少年与营养不良风险呈正相关。怀孕期间饮食摄入改善(AOR=0.46,95%CI=0.33-0.63)和孕妇青少年感受到的支持(AOR=0.59,95%CI=0.43-0.82)与营养不良风险呈负相关。
超过四分之一的研究人群存在营养不良。这些信息为减少孕妇青少年营养不良风险的公共卫生策略提供了深入了解。建议通过在怀孕期间提供有效的支持,以改善社会经济地位、饮食实践和体力劳动/活动,来实施干预措施。