School of Biosciences, University of Nottingham, Sutton Bonington, Loughborough, UK.
Food & Nutrition Subject Group, Sheffield Hallam University, Sheffield, UK.
J Hum Nutr Diet. 2022 Apr;35(2):250-264. doi: 10.1111/jhn.12999. Epub 2022 Mar 20.
The global prevalence of overweight and obesity in pregnancy is rising and this represents a significant challenge for the management of pregnancy and delivery. Women who have a pre-pregnancy body mass index greater than 25 kg m are more likely than those with a body mass index in the ideal range (20-24.99 kg m ) to have problems conceiving a child and are at greater risk of miscarriage and stillbirth. All pregnancy complications are more likely with overweight, obesity and excessive gestational weight gain, including those that pose a significant threat to the lives of mothers and babies. Labour complications arise more often when pregnancies are complicated by overweight and obesity. Pregnancy is a stage of life when women have greater openness to messages about their lifestyle and health. It is also a time when they come into greater contact with health professionals. Currently management of pregnancy weight gain and the impact of overweight tends to be poor, although a number of research studies have demonstrated that appropriate interventions based around dietary change can be effective in controlling weight gain and reducing the risk of pregnancy complications. The development of individualised and flexible plans for avoiding adverse outcomes of obesity in pregnancy will require investment in training of health professionals and better integration into normal antenatal care.
全球妊娠期间超重和肥胖的患病率正在上升,这对妊娠和分娩管理构成了重大挑战。与处于理想体重指数(20-24.99kg/m²)范围内的女性相比,孕前体重指数大于 25kg/m²的女性更有可能出现受孕困难的问题,且流产和死胎的风险更高。超重、肥胖和过多的妊娠体重增加都会增加所有妊娠并发症的风险,包括对母婴生命构成重大威胁的并发症。超重和肥胖会使分娩并发症更常见。妊娠是女性对其生活方式和健康信息更加开放的阶段。也是她们与健康专业人士更多接触的时期。目前,妊娠体重增加和超重的影响管理往往不佳,尽管一些研究表明,基于饮食改变的适当干预可以有效控制体重增加并降低妊娠并发症的风险。制定个体化和灵活的计划以避免肥胖对妊娠的不良后果,需要投资于培训健康专业人员,并更好地将其纳入常规产前保健中。