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2014 年至 2017 年英国低风险饮酒指南在纸质和网络新闻媒体上的报道:综述和主题分析。

Print and online textual news media coverage of UK low-risk drinking guidelines from 2014 to 2017: A review and thematic analysis.

机构信息

School of Health and Related Research, The University of Sheffield, Sheffield, UK.

School of Humanities and Social Science, The University of Newcastle, Newcastle, Australia.

出版信息

Drug Alcohol Rev. 2022 Jul;41(5):1161-1173. doi: 10.1111/dar.13458. Epub 2022 Mar 10.

Abstract

INTRODUCTION

The UK low-risk drinking guidelines were revised in 2016. Drinkers were primarily informed about the guidelines via news media, but little is known about this coverage. This study investigated the scale and content of print and online textual news media coverage of drinking guidelines in England from February 2014 to October 2017.

METHODS

We searched the Nexis database and two leading broadcasters' websites (BBC and Sky) for articles mentioning the guidelines. We randomly selected 500 articles to code for reporting date, accuracy, tone, context and purpose of mentioning the guidelines, and among these, thematically analysed 200 randomly selected articles.

RESULTS

Articles mentioned the guidelines regularly. Reporting peaked when the guidelines revision was announced (7.4% of articles). The most common type of mention was within health- or alcohol-related articles and neutral in tone (70.8%). The second most common was in articles discussing the guidelines' strengths and weaknesses, which were typically negative (14.8%). Critics discredited the guidelines' scientific basis by highlighting conflicting evidence and arguing that guideline developers acted politically. They also questioned the ethics of limiting personal autonomy to improve public health. Criticisms were partially facilitated by announcing the guidelines alongside a 'no safe level of drinking' message, and wider discourse misrepresenting the guidelines as rules, and highlighting apparent inconsistencies with standalone scientific papers and international guidelines.

DISCUSSION AND CONCLUSIONS

News media generally covered drinking guidelines in a neutral and accurate manner, but in-depth coverage was often negative and sought to discredit the guidelines using scientific and ethical arguments.

摘要

引言

英国的低风险饮酒指南于 2016 年进行了修订。饮酒者主要通过新闻媒体了解这些指南,但对于这些报道的了解甚少。本研究调查了 2014 年 2 月至 2017 年 10 月期间英格兰印刷和在线文本新闻媒体对饮酒指南的报道规模和内容。

方法

我们在 Nexis 数据库和两家主要广播公司(BBC 和 Sky)的网站上搜索了提到指南的文章。我们随机选择了 500 篇文章进行报道日期、准确性、语气、背景和提及指南的目的的编码,其中,200 篇随机选择的文章进行了主题分析。

结果

文章经常提到指南。当指南修订公布时,报道达到高峰(占文章的 7.4%)。最常见的提及类型是在与健康或酒精相关的文章中,语气中立(70.8%)。其次最常见的是在讨论指南的优缺点的文章中,这些文章通常是负面的(14.8%)。批评者通过强调相互矛盾的证据并认为指南制定者采取了政治行动,从而诋毁了指南的科学依据。他们还质疑限制个人自主权以改善公共健康的伦理道德。通过与“没有安全饮酒水平”的信息同时宣布指南,以及更广泛的言论将指南误解为规则,并强调与独立科学论文和国际指南之间明显不一致,部分促进了批评。

讨论与结论

新闻媒体通常以中立和准确的方式报道饮酒指南,但深入的报道往往是负面的,并试图通过科学和伦理论点来诋毁这些指南。

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