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中医药防治 COVID-19:肠道微生物群的作用。

Traditional Chinese medicine against COVID-19: Role of the gut microbiota.

机构信息

State Key Laboratory of Component-Based Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 301617, China; Institute of Traditional Chinese Medicine, Tianjin University of Traditional Chinese Medicine, Tianjin 301617, China.

Tianjin University of Traditional Chinese Medicine, Tianjin 301617, China; First Teaching Hospital of Tianjin University of Traditional Chinese Medicine, Tianjin 300381, China.

出版信息

Biomed Pharmacother. 2022 May;149:112787. doi: 10.1016/j.biopha.2022.112787. Epub 2022 Mar 8.

Abstract

Coronavirus disease 2019 (COVID-19) is an acute respiratory infectious disease caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2), and it has become a public health concern worldwide. In addition to respiratory symptoms, some COVID‑19 patients also show various gastrointestinal symptoms and even consider gastrointestinal symptoms to be the first manifestation. A large amount of evidence has shown that SARS-CoV-2 infection could disrupt the gut microbiota balance, and disorders of the gut microbiota could aggravate the condition of COVID-19 patients. Therefore, maintaining the gut microbiota balance is expected to become a potential new therapeutic target for treating COVID-19. Traditional Chinese medicine (TCM) has significant effects in all stages of the prevention and treatment of COVID-19. It can adjust the gut microbiota and is an ideal intestinal microecological regulator. This review summarizes the advantages and clinical efficacy of TCM in the treatment of COVID-19 and expounds on the relationship between TCM and the gut microbiota, the relationship between COVID-19 and the gut microbiota, the mechanism of gut microbiota disorders induced by SARS-CoV-2, the relationship between cytokine storms and the gut microbiota, and the role and mechanism of TCM in preventing and treating COVID-19 by regulating the gut microbiota to provide new research ideas for TCM in the prevention and treatment of COVID-19.

摘要

新型冠状病毒肺炎(COVID-19)是由严重急性呼吸综合征冠状病毒 2(SARS-CoV-2)引起的急性呼吸道传染病,已成为全球关注的公共卫生问题。除呼吸系统症状外,部分 COVID-19 患者还表现出各种胃肠道症状,甚至将胃肠道症状视为首发表现。大量证据表明,SARS-CoV-2 感染可破坏肠道微生物菌群平衡,而肠道微生物菌群紊乱可加重 COVID-19 患者的病情。因此,维持肠道微生物菌群平衡有望成为治疗 COVID-19 的潜在新治疗靶点。中医药在 COVID-19 的预防和治疗的各个阶段都有显著疗效。它可以调节肠道微生物菌群,是理想的肠道微生态调节剂。本综述总结了中医药治疗 COVID-19 的优势和临床疗效,并阐述了中医药与肠道微生物菌群的关系、COVID-19 与肠道微生物菌群的关系、SARS-CoV-2 引起肠道微生物菌群紊乱的机制、细胞因子风暴与肠道微生物菌群的关系,以及中医药通过调节肠道微生物菌群在防治 COVID-19 中的作用和机制,为中医药防治 COVID-19 提供新的研究思路。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a2c5/8901378/ae5f7e35a508/ga1_lrg.jpg

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