Department of Biosystems, KU Leuven, Kasteelpark Arenberg 30, PO Box 2472, B-3001 Leuven, Belgium.
Vervaeke-Belavi, Oude Kapellestraat 65, B-8700 Tielt, Belgium.
Animal. 2022 Apr;16(4):100493. doi: 10.1016/j.animal.2022.100493. Epub 2022 Mar 23.
To overcome some of the disadvantages of conventional hatcheries, a new concept is being explored in the broiler industry: on-farm hatching. In on-farm hatching systems, broiler eggs are transported to the broiler house on day 18 of incubation. On-farm hatched chicks hatch in a low dust environment, are immediately exposed to light, and have instant access to nutrients and water. Previous studies reported that on-farm hatching systems provide birds with an improved intestinal health and a lower feed conversion rate; resulting in a reduced use of antibiotics. Although it is generally agreed that the intestinal health of on-farm hatched chicks is better, the causative factors remain largely unknown. To explore the effect of hatching system on intestinal development, a full factorial in vivo experiment was designed, taking into account commercial age (minus two days, D-1, D1 and D2) and hatching condition (hatchery-born, hatchery-born with Spectoliphen 100 (SL) treatment, and on-farm hatched using the NestBorn-system) as factors. To assess intestinal development, diamine oxidase (DAO) serum levels were measured. DAO, a highly active intracellular enzyme that is synthesised mainly by the intestinal mucosal cells, is generally used as an indicator for intestinal maturation and intestinal permeability (IP) in mammals and birds. Analysis of serum samples showed that serum DAO levels in hatchery-born chicks were significantly lower compared to their on-farm hatched counterparts on all four days, suggesting that the intestinal development in the latter took place earlier. However, the long-term effect was not explored in this study. An additional comparison between the hatching systems was made, not according to commercial age, but in reference to time of access to feed. In this comparison, no differences between the two groups were observed. Interestingly, in the hatchery-born chicks, no compensatory development of the intestines took place within the time span of this experiment. The effect of SL during the first days on intestinal development and IP of chicks remains poorly understood and requires further investigation.
为了克服传统孵化场的一些缺点,肉鸡行业正在探索一个新概念:农场孵化。在农场孵化系统中,肉鸡蛋在孵化的第 18 天被运送到肉鸡舍。在农场孵化的小鸡在低尘环境中孵化,立即暴露在光线下,并立即获得营养和水。以前的研究报告称,农场孵化系统为鸟类提供了更好的肠道健康和更低的饲料转化率,从而减少了抗生素的使用。尽管人们普遍认为农场孵化的小鸡肠道健康状况更好,但致病因素仍知之甚少。为了探索孵化系统对肠道发育的影响,设计了一个完全因子体内实验,考虑了商业日龄(减去两天,D-1、D1 和 D2)和孵化条件(孵化场出生、孵化场出生并用 Spectoliphen 100(SL)处理、使用 NestBorn 系统在农场孵化)作为因素。为了评估肠道发育,测量了二胺氧化酶(DAO)血清水平。DAO 是一种高度活跃的细胞内酶,主要由肠道黏膜细胞合成,通常用作哺乳动物和鸟类肠道成熟和肠道通透性(IP)的指标。血清样品分析表明,在所有 4 天中,孵化场出生的小鸡血清 DAO 水平明显低于其在农场孵化的对应物,这表明后者的肠道发育更早发生。然而,本研究并未探讨长期影响。在这项研究中,还根据获得饲料的时间而不是商业日龄对孵化系统进行了额外的比较。在这种比较中,两组之间没有观察到差异。有趣的是,在孵化场出生的小鸡中,在实验的时间范围内,肠道没有发生代偿性发育。在最初几天内 SL 对小鸡肠道发育和 IP 的影响仍知之甚少,需要进一步研究。