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孕期类似食物渴望的发作由伏隔核多巴胺能回路介导。

Food craving-like episodes during pregnancy are mediated by accumbal dopaminergic circuits.

作者信息

Haddad-Tóvolli Roberta, Ramírez Sara, Muñoz-Moreno Emma, Milà-Guasch Maria, Miquel-Rio Lluis, Pozo Macarena, Chivite Iñigo, Altirriba Jordi, Obri Arnaud, Gómez-Valadés Alicia G, Toledo Miriam, Eyre Elena, Bortolozzi Analia, Valjent Emmanuel, Soria Guadalupe, Claret Marc

机构信息

Neuronal Control of Metabolism (NeuCoMe) Laboratory, Institut d'Investigacions Biomèdiques August Pi i Sunyer (IDIBAPS), Barcelona, Spain.

Experimental 7T MRI Unit, Institut d'Investigacions Biomèdiques August Pi i Sunyer (IDIBAPS), Barcelona, Spain.

出版信息

Nat Metab. 2022 Apr;4(4):424-434. doi: 10.1038/s42255-022-00557-1. Epub 2022 Apr 4.

DOI:10.1038/s42255-022-00557-1
PMID:35379970
Abstract

Preparation for motherhood requires a myriad of physiological and behavioural adjustments throughout gestation to provide an adequate environment for proper embryonic development. Cravings for highly palatable foods are highly prevalent during pregnancy and contribute to the maintenance and development of gestational overweight or obesity. However, the neurobiology underlying the distinct ingestive behaviours that result from craving specific foods remain unknown. Here we show that mice, similarly to humans, experience gestational food craving-like episodes. These episodes are associated with a brain connectivity reorganization that affects key components of the dopaminergic mesolimbic circuitry, which drives motivated appetitive behaviours and facilitates the perception of rewarding stimuli. Pregnancy engages a dynamic modulation of dopaminergic signalling through neurons expressing dopamine D2 receptors in the nucleus accumbens, which directly modulate food craving-like events. Importantly, persistent maternal food craving-like behaviour has long-lasting effects on the offspring, particularly in males, leading to glucose intolerance, increased body weight and increased susceptibility to develop eating disorders and anxiety-like behaviours during adulthood. Our results reveal the cognitively motivated nature of pregnancy food cravings and advocates for moderating emotional eating during gestation to prevent deterioration of the offspring's neuropsychological and metabolic health.

摘要

为迎接为人母的角色,在整个孕期需要进行无数的生理和行为调整,以为胚胎的正常发育提供适宜的环境。孕期对高美味食物的渴望非常普遍,这会导致孕期超重或肥胖的维持和发展。然而,因渴望特定食物而产生的独特摄食行为背后的神经生物学机制仍不为人知。在此,我们表明,小鼠与人类相似,会经历类似孕期食物渴望的阶段。这些阶段与大脑连接重组有关,该重组会影响多巴胺能中脑边缘回路的关键组成部分,而这一回路驱动着有动机的食欲行为,并促进对奖励性刺激的感知。孕期通过伏隔核中表达多巴胺D2受体的神经元对多巴胺能信号进行动态调节,这些神经元直接调节类似食物渴望的事件。重要的是,母体持续的类似食物渴望行为会对后代产生长期影响,尤其是对雄性后代,会导致葡萄糖不耐受、体重增加,以及成年后患饮食失调症和焦虑样行为的易感性增加。我们的研究结果揭示了孕期食物渴望的认知驱动本质,并提倡在孕期控制情绪化饮食,以防止后代神经心理和代谢健康的恶化。

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