Laboratory of Neuropharmacology-Neurophar, Department of Experimental and Health Sciences, Universitat Pompeu Fabra (UPF), Barcelona, Spain.
Institute of Physiological Chemistry, University Medical Center of the Johannes Gutenberg University Mainz, Mainz, Germany.
Nat Commun. 2020 Feb 7;11(1):782. doi: 10.1038/s41467-020-14458-y.
Food addiction is linked to obesity and eating disorders and is characterized by a loss of behavioral control and compulsive food intake. Here, using a food addiction mouse model, we report that the lack of cannabinoid type-1 receptor in dorsal telencephalic glutamatergic neurons prevents the development of food addiction-like behavior, which is associated with enhanced synaptic excitatory transmission in the medial prefrontal cortex (mPFC) and in the nucleus accumbens (NAc). In contrast, chemogenetic inhibition of neuronal activity in the mPFC-NAc pathway induces compulsive food seeking. Transcriptomic analysis and genetic manipulation identified that increased dopamine D2 receptor expression in the mPFC-NAc pathway promotes the addiction-like phenotype. Our study unravels a new neurobiological mechanism underlying resilience and vulnerability to the development of food addiction, which could pave the way towards novel and efficient interventions for this disorder.
食物成瘾与肥胖和饮食失调有关,其特征是行为控制丧失和强迫性食物摄入。在这里,我们使用一种食物成瘾的小鼠模型,报告了背侧端脑谷氨酸能神经元中缺乏大麻素 1 型受体可预防类似食物成瘾行为的发展,而这种行为与内侧前额叶皮层 (mPFC) 和伏隔核 (NAc) 中增强的突触兴奋性传递有关。相比之下,化学遗传抑制 mPFC-NAc 通路中的神经元活动会引起强迫性食物寻求。转录组分析和遗传操作确定,mPFC-NAc 通路中多巴胺 D2 受体表达增加会促进类似成瘾的表型。我们的研究揭示了一种新的神经生物学机制,该机制可解释对食物成瘾发展的易感性和抗性,这可能为该疾病的新的有效干预措施铺平道路。