Cobos Rebeca, Ibañez Ana, Diez-Galán Alba, Calvo-Peña Carla, Ghoreshizadeh Seyedehtannaz, Coque Juan José R
Instituto de Investigación de la Viña y el Vino, Escuela de Ingeniería Agraria, Universidad de León, 24009 León, Spain.
Área de Microbiología, Departamento de Biología Molecular, Universidad de León, 24071 León, Spain.
Plants (Basel). 2022 Mar 22;11(7):840. doi: 10.3390/plants11070840.
Grapevine trunk diseases (GTDs) are one of the most devastating pathologies that threaten the survival and profitability of vineyards around the world. Progressive banning of chemical pesticides and their withdrawal from the market has increased interest in the development of effective biocontrol agents (BCAs) for GTD treatment. In recent years, considerable progress has been made regarding the characterization of the grapevine microbiome, including the aerial part microbiome (flowers, berries and leaves), the wood microbiome, the root environment and vineyard soil microbiomes. In this work, we review these advances especially in relation to the etiology and the understanding of the composition of microbial populations in plants affected by GTDs. We also discuss how the grapevine microbiome is becoming a source for the isolation and characterization of new, more promising BCAs that, in the near future, could become effective tools for controlling these pathologies.
葡萄树干病害（GTDs）是威胁全球葡萄园生存和盈利能力的最具破坏性的病害之一。化学农药的逐步禁用及其退出市场，增加了人们对开发用于治疗GTDs的有效生物防治剂（BCAs）的兴趣。近年来，在葡萄微生物组的表征方面取得了相当大的进展，包括地上部分微生物组（花、浆果和叶子）、木材微生物组、根际环境和葡萄园土壤微生物组。在这项工作中，我们回顾这些进展，特别是与受GTDs影响的植物中微生物种群的病因和组成理解相关的进展。我们还讨论了葡萄微生物组如何成为分离和表征新的、更有前景的BCAs的来源，在不久的将来，这些BCAs可能成为控制这些病害的有效工具。
