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花提取物对A2E诱导的ARPE - 19细胞视网膜损伤的保护作用。

Protective Effect of Flower Extracts against A2E-Induced Retinal Damage in ARPE-19 Cell.

作者信息

Kim Min Jung, Kim Dong Hee, Kwak Han Sub, Yu In-Sun, Um Min Young

机构信息

Research Division of Food Functionality, Korea Food Research Institute, Wanju 55365, Korea.

Research Division of Food Convergence, Korea Food Research Institute, Wanju 55365, Korea.

出版信息

Antioxidants (Basel). 2022 Mar 30;11(4):669. doi: 10.3390/antiox11040669.

Abstract

In age-related macular degeneration, N-retinylidene-N-retinylethanolamine (A2E) accumulates in retinal pigment epithelium (RPE) cells and generates oxidative stress, which further induces cell death. Polyphenols are well known for their antioxidant and beneficial effects on vision. Chrysanthemum boreale Makino (CB) flowers, which contain flavonoids, have antioxidant activity. We hypothesized that polyphenols in ethanolic extracts of CB (CBE) and its fractions suppressed A2E-mediated ARPE-19 cell damage, a human RPE cell line. CBE is rich in polyphenols, shows antioxidant activity, and suppresses intracellular accumulation of A2E and cell death induced by A2E. Among the five fractions, the polyphenol content and antioxidant effect were in the order of the ethyl acetate fraction (EtOAc) > butanol fraction (BuOH) > hexane fraction (Hex) > dichloromethane fraction (CH2Cl2) > water fraction (H2O). In contrast, the inhibitory ability of A2E accumulation and A2E-induced cell death was highest in H2O, followed by BuOH. In the correlation analysis, polyphenols in the H2O and BuOH fractions had a significant positive correlation with antioxidant effects, but no significant correlation with cell damage caused by A2E. Our findings suggest that substances other than polyphenols present in CBE can suppress the effects of A2E, and further research is needed.

摘要

在年龄相关性黄斑变性中,N-视黄叉基-N-视黄基乙醇胺(A2E)在视网膜色素上皮(RPE)细胞中蓄积并产生氧化应激,进而诱导细胞死亡。多酚因其抗氧化作用及对视力的有益影响而广为人知。含有黄酮类化合物的野菊花(CB)花具有抗氧化活性。我们推测,CB乙醇提取物(CBE)及其各组分中的多酚可抑制A2E介导的ARPE-19细胞损伤,ARPE-19是一种人RPE细胞系。CBE富含多酚,具有抗氧化活性,并可抑制A2E在细胞内的蓄积以及A2E诱导的细胞死亡。在五个组分中,多酚含量和抗氧化作用的顺序为乙酸乙酯组分(EtOAc)>丁醇组分(BuOH)>己烷组分(Hex)>二氯甲烷组分(CH2Cl2)>水组分(H2O)。相反,对A2E蓄积和A2E诱导的细胞死亡的抑制能力在H2O中最高,其次是BuOH。在相关性分析中,H2O和BuOH组分中的多酚与抗氧化作用呈显著正相关,但与A2E引起的细胞损伤无显著相关性。我们的研究结果表明,CBE中存在的除多酚以外的物质可抑制A2E的作用,需要进一步研究。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/29ae/9024556/c7d6205c7534/antioxidants-11-00669-g001.jpg

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