Hao Yongsheng, Ji Zhanqing, Shen Zhongjian, Xue Youjia, Zhang Bo, Yu Daxin, Liu Tong, Luo Dawei, Xing Guangnan, Tang Jing, Hou Shuisheng, Xie Ming
State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing, China.
Front Microbiol. 2022 Apr 7;13:853797. doi: 10.3389/fmicb.2022.853797. eCollection 2022.
The current study was to investigate the modulatory effects of total dietary fiber (TDF) levels on cecal morphology and the response of microbiota to maintain gut health for duck growth. A total of 192 14-day-old male white Pekin ducks were randomly allocated to three dietary groups and fed diets, containing 12.4, 14.7, and 16.2% TDF, respectively, until 35 days under the quantitative feed intake. Each dietary group consisted of eight replicate cages of eight birds. The results revealed that 14.7 and 16.2% TDF groups significantly promoted growth performance and improved villus height, the ratio of villus to crypt, muscle layer thickness, and goblet cells per villus of cecum in ducks. qPCR results showed that the transcriptional expression of , , , and was significantly upregulated in cecum in 14.7 and 16.2% TDF groups. Meanwhile, the concentration of IGF-1 in circulating was significantly increased in 14.7 and 16.2% TDF groups while that of DAO was significantly decreased in 16.2% TDF group. Furthermore, the concentrations of butyrate, isobutyrate, valerate, and isovalerate in cecum were conspicuously improved in 14.7 and 16.2% TDF groups while that of propionate was significantly decreased. In addition, the concentrations of butyrate, isobutyrate, valerate, and isovalerate in cecum presented negative correlations with the concentration of DAO in circulating. 16S rRNA gene sequencing results showed that the 14.7% TDF group importantly elevated the microbial richness. Simultaneously, butyrate-producing bacteria like the family Lachnospiraceae, Oscillospiraceae, and Erysipelatoclostridiaceae were enriched as biomarkers in the 16.2% TDF group. Correlation network analysis revealed that the associations between specific bacteria and short-chain fatty acids (SCFAs) induced by different TDF levels, and the correlations among bacteria were also witnessed. For example, the genus and showed a positive correlation with butyrate, and there was a positively coexistent association between and . In summary, these data revealed that increasing the TDF level could enhance the cecal morphology and drive cecal species-specific of SCFAs in ducks.
本研究旨在探讨日粮总膳食纤维(TDF)水平对盲肠形态的调节作用以及微生物群的反应,以维持鸭生长过程中的肠道健康。将192只14日龄雄性北京鸭随机分为三个日粮组,在定量采食条件下分别饲喂含12.4%、14.7%和16.2% TDF的日粮,直至35日龄。每个日粮组由8个重复栏组成,每个栏有8只鸭。结果显示,14.7%和16.2% TDF组显著促进了鸭的生长性能,提高了盲肠绒毛高度、绒毛与隐窝比值、肌层厚度以及每根绒毛杯状细胞数量。qPCR结果表明,14.7%和16.2% TDF组盲肠中 、 、 和 的转录表达显著上调。同时,14.7%和16.2% TDF组循环中IGF-1浓度显著升高,而16.2% TDF组DAO浓度显著降低。此外,14.7%和16.2% TDF组盲肠中丁酸、异丁酸、戊酸和异戊酸浓度显著提高,而丙酸浓度显著降低。另外,盲肠中丁酸、异丁酸、戊酸和异戊酸浓度与循环中DAO浓度呈负相关。16S rRNA基因测序结果表明,14.7% TDF组显著提高了微生物丰富度。同时,在16.2% TDF组中,如毛螺菌科、颤螺菌科和埃氏密螺旋体科等产丁酸菌作为生物标志物得到富集。相关性网络分析揭示了不同TDF水平诱导的特定细菌与短链脂肪酸(SCFAs)之间的关联,以及细菌之间的相关性。例如, 属和 属与丁酸呈正相关, 属和 属之间存在正共存关联。总之,这些数据表明增加TDF水平可改善鸭的盲肠形态并驱动盲肠中特定种类的SCFAs产生。