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酵母展示蛋白的亲和力与稳定性分析

Affinity and Stability Analysis of Yeast Displayed Proteins.

作者信息

Zajc Charlotte U, Teufl Magdalena, Traxlmayr Michael W

机构信息

Department of Chemistry, Institute of Biochemistry, University of Natural Resources and Life Sciences, Vienna, Austria.

CD Laboratory for Next Generation CAR T Cells, Vienna, Austria.

出版信息

Methods Mol Biol. 2022;2491:155-173. doi: 10.1007/978-1-0716-2285-8_9.

Abstract

Yeast surface display is a powerful protein engineering technology that is extensively used to improve various properties of proteins, including affinity, specificity, and stability or even to add novel functions (usually ligand binding). Apart from its robustness and versatility as an engineering tool, yeast display offers a further critical advantage: Once the selection campaign is finished, usually resulting in an oligoclonal pool, these enriched protein variants can be analyzed individually on the surface of yeast without the need for any sub-cloning, soluble expression, and purification. Here, we provide detailed protocols for determining both the affinity and the thermal stability of yeast displayed proteins. In addition, we discuss the advantages, challenges, and potential pitfalls associated with affinity and stability analysis using yeast surface display.

摘要

酵母表面展示是一种强大的蛋白质工程技术,广泛用于改善蛋白质的各种特性,包括亲和力、特异性和稳定性,甚至添加新功能(通常是配体结合)。除了作为一种工程工具具有稳健性和多功能性外,酵母展示还具有另一个关键优势:一旦筛选过程完成,通常会产生一个寡克隆库,这些富集的蛋白质变体可以在酵母表面单独分析,而无需任何亚克隆、可溶性表达和纯化。在这里,我们提供了用于确定酵母展示蛋白亲和力和热稳定性的详细方案。此外,我们讨论了使用酵母表面展示进行亲和力和稳定性分析的优势、挑战和潜在陷阱。

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