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关于芫荽(Coriandrum sativum L.)对炎症介质影响的临床前研究的系统评价。

Systematic review of preclinical studies about effects of Coriandrum sativum L. on inflammatory mediators.

机构信息

Connective Tissue Diseases Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.

Tuberculosis and Lung Disease Research Center, Tabriz University of Medical Sciences, Tabriz, Iran.

出版信息

Inflammopharmacology. 2022 Aug;30(4):1131-1141. doi: 10.1007/s10787-022-01000-3. Epub 2022 May 12.

Abstract

This study is designed to systematically review the accessible researches regarding influence of Coriandrum sativum L. on inflammatory mediators including interleukin-1β (IL-1β), interleukin-6 (IL-6), and tumor necrosis factor-alpha (TNF-α). Databases Scopus, PubMed, WOS, ProQuest, and a Google Scholar were searched until February 2022 and search alerts were turned on to find papers published following the primary search. There was not any restriction in language and/or date. No human study was gained; thus, animal and in vitro researches were considered. The references of related papers were reviewed to access plausible researches. Twenty-four papers were entered in review. Inflammatory factors IL-1β, IL-6, and TNF-α considerably had a descending direction following C. sativum consumption. In other words, the pooled direction of influences was consistently lower for inflammatory mediators in 7 of 9 in vitro and 10 of 16 animal investigations. These results demonstrated the potential of C. sativum in reducing IL-1β, IL-6, and TNF-α. C. sativum is hopeful but not yet a confirmed natural ingredient to reduce systemic inflammation in subjects with inflammation-prone disorders. Additional investigations are required to concentrate on assessing the impact of C. sativum on inflammatory factors that are not exceedingly fluctuating and the clinical consequences of inflammation-linked diseases.

摘要

本研究旨在系统回顾有关芫荽(Coriandrum sativum L.)对包括白细胞介素-1β(IL-1β)、白细胞介素-6(IL-6)和肿瘤坏死因子-α(TNF-α)在内的炎症介质影响的可获取研究。截至 2022 年 2 月,检索了 Scopus、PubMed、WOS、ProQuest 和 Google Scholar 数据库,并开启了搜索提醒,以查找在首次搜索后发表的论文。研究无语言和/或日期限制。未获得人体研究,因此考虑了动物和体外研究。还回顾了相关论文的参考文献,以获取可能的研究。共有 24 篇论文进入了综述。芫荽消费后,炎症因子 IL-1β、IL-6 和 TNF-α 呈明显下降趋势。换句话说,在 9 项体外研究和 16 项动物研究中,有 7 项和 10 项研究中炎症介质的综合影响方向始终较低。这些结果表明芫荽具有降低 IL-1β、IL-6 和 TNF-α 的潜力。芫荽有望成为减轻炎症性疾病患者全身炎症的天然成分,但尚未得到证实。需要进一步研究来集中评估芫荽对炎症因子的影响,这些因子的波动不会过大,以及与炎症相关疾病的临床后果。

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