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二氧化钛:结构、影响和毒性。

Titanium Dioxide: Structure, Impact, and Toxicity.

机构信息

Department of Chemistry, Faculty of Science, University of Warwick, Coventry CV4 7AL, UK.

出版信息

Int J Environ Res Public Health. 2022 May 6;19(9):5681. doi: 10.3390/ijerph19095681.


DOI:10.3390/ijerph19095681
PMID:35565075
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC9104107/
Abstract

Titanium dioxide, first manufactured a century ago, is significant in industry due to its chemical inertness, low cost, and availability. The white mineral has a wide range of applications in photocatalysis, in the pharmaceutical industry, and in food processing sectors. Its practical uses stem from its dual feature to act as both a semiconductor and light scatterer. Optical performance is therefore of relevance in understanding how titanium dioxide impacts these industries. Recent breakthroughs are summarised herein, focusing on whether restructuring the surface properties of titanium dioxide either enhances or inhibits its reactivity, depending on the required application. Its recent exposure as a potential carcinogen to humans has been linked to controversies around titanium dioxide's toxicity; this is discussed by illustrating discrepancies between experimental protocols of toxicity assays and their results. In all, it is important to review the latest achievements in fast-growing industries where titanium dioxide prevails, while keeping in mind insights into its disputed toxicity.

摘要

钛白粉,一种一个世纪前被首次制造的物质,由于其化学惰性、低成本和可用性,在工业中具有重要意义。这种白色矿物在光催化、制药和食品加工领域有着广泛的应用。它的实际用途源于其作为半导体和光散射体的双重特性。因此,光学性能对于理解二氧化钛如何影响这些行业具有重要意义。本文总结了最近的一些突破,重点讨论了根据所需应用,改变二氧化钛表面特性是增强还是抑制其反应性。最近有研究表明,二氧化钛可能对人类具有致癌性,这引发了关于其毒性的争议;本文通过说明毒性检测实验方案及其结果之间的差异,讨论了这一争议。总之,重要的是要回顾在二氧化钛占主导地位的快速发展行业中的最新成果,同时也要关注其有争议的毒性的相关见解。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/b477b94658e7/ijerph-19-05681-sch002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/2fe462fdc299/ijerph-19-05681-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/26e00de7774b/ijerph-19-05681-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/73cbbd90d6ec/ijerph-19-05681-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/3e0ed5244ddd/ijerph-19-05681-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/5c2f9b74ac40/ijerph-19-05681-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/6ea2c32a28e4/ijerph-19-05681-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/64fa8f695180/ijerph-19-05681-sch001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/b477b94658e7/ijerph-19-05681-sch002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/2fe462fdc299/ijerph-19-05681-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/26e00de7774b/ijerph-19-05681-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/73cbbd90d6ec/ijerph-19-05681-g003.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/3e0ed5244ddd/ijerph-19-05681-g004.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/5c2f9b74ac40/ijerph-19-05681-g005.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/6ea2c32a28e4/ijerph-19-05681-g006.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/64fa8f695180/ijerph-19-05681-sch001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/7604/9104107/b477b94658e7/ijerph-19-05681-sch002.jpg

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本文引用的文献

[1]
Sunlight-active phytol-ZnO@TiO nanocomposite for photocatalytic water remediation and bacterial-fouling control in aquaculture: A comprehensive study on safety-level assessment.

Water Res. 2022-4-1

[2]
Safety assessment of titanium dioxide (E171) as a food additive.

EFSA J. 2021-5-6

[3]
Separation and size characterization of highly polydisperse titanium dioxide nanoparticles (E171) in powdered beverages by using Asymmetric Flow Field-Flow Fractionation hyphenated with Multi-Angle Light Scattering and Inductively Coupled Plasma Mass Spectrometry.

J Chromatogr A. 2021-4-26

[4]
Antimicrobial activities of chitosan/titanium dioxide composites as a biological nanolayer for food preservation: A review.

Int J Biol Macromol. 2021-4-15

[5]
Synthesis, characterization and advanced sustainable applications of titanium dioxide nanoparticles: A review.

Ecotoxicol Environ Saf. 2021-4-1

[6]
Food-grade titanium dioxide (E171) induces anxiety, adenomas in colon and goblet cells hyperplasia in a regular diet model and microvesicular steatosis in a high fat diet model.

Food Chem Toxicol. 2020-12

[7]
Genotoxicity Evaluation of Titanium Dioxide Nanoparticles In Vitro: a Systematic Review of the Literature and Meta-analysis.

Biol Trace Elem Res. 2021-5

[8]
Present applications of titanium dioxide for the photocatalytic removal of pollutants from water: A review.

J Environ Manage. 2020-6-10

[9]
Preparation and characterization of TiO-Ag loaded fish gelatin-chitosan antibacterial composite film for food packaging.

Int J Biol Macromol. 2020-7-1

[10]
Effect of emollients on UV filter absorbance and sunscreen efficiency.

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