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纳米材料在应对食品安全中真菌毒素污染的应用:从检测到控制。

Application of Nanomaterials for Coping with Mycotoxin Contamination in Food Safety: From Detection to Control.

机构信息

State Key Laboratory of Food Science and Technology, School of Food Science and Technology, International Joint Laboratory on Food Safety, Jiangnan University, Wuxi, China.

Guangdong Laboratory for Lingnan Modern Agriculture, Guangzhou, China.

出版信息

Crit Rev Anal Chem. 2024;54(2):355-388. doi: 10.1080/10408347.2022.2076063. Epub 2022 May 18.

DOI:10.1080/10408347.2022.2076063
PMID:35584031
Abstract

Mycotoxins, which are toxic secondary metabolites produced by fungi, are harmful to humans. Mycotoxin-induced contamination has drawn attention worldwide. Consequently, the development of reliable and sensitive detection methods and high-efficiency control strategies for mycotoxins is important to safeguard food industry safety and public health. With the rapid development of nanotechnology, many novel nanomaterials that provide tremendous opportunities for greatly improving the detection and control performance of mycotoxins because of their unique properties have emerged. This review comprehensively summarizes recent trends in the application of nanomaterials for detecting mycotoxins (fluorescence, colorimetric, surface-enhanced Raman scattering, electrochemical, and point-of-care testing) and controlling mycotoxins (inhibition of fungal growth, mycotoxin absorption, and degradation). These detection methods possess the advantages of high sensitivity and selectivity, operational simplicity, and rapidity. With research attention on the control of mycotoxins and the gradual excavation of the properties of nanomaterials, nanomaterials are also employed for the inhibition of fungal growth, mycotoxin absorption, and mycotoxin degradation, and impressive controlling effects are obtained. This review is expected to provide the readers insight into this state-of-the-art area and a reference to design nanomaterials-based schemes for the detection and control of mycotoxins.

摘要

真菌产生的有毒次级代谢物真菌毒素对人类有害。真菌毒素诱导的污染引起了全世界的关注。因此,开发可靠和敏感的真菌毒素检测方法和高效的控制策略对于保障食品安全和公众健康非常重要。随着纳米技术的快速发展,许多新型纳米材料因其独特的性质为大大提高真菌毒素的检测和控制性能提供了巨大的机会而出现。本综述全面总结了纳米材料在检测真菌毒素(荧光、比色、表面增强拉曼散射、电化学和即时检测)和控制真菌毒素(抑制真菌生长、真菌毒素吸收和降解)方面的应用的最新趋势。这些检测方法具有灵敏度和选择性高、操作简单和快速的优点。随着对真菌毒素控制的研究关注以及对纳米材料性质的逐步挖掘,纳米材料也被用于抑制真菌生长、真菌毒素吸收和真菌毒素降解,并获得了令人印象深刻的控制效果。本综述有望为读者提供对这一最新领域的深入了解,并为设计基于纳米材料的真菌毒素检测和控制方案提供参考。

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