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酿酒酵母中需要S-腺苷甲硫氨酸的突变体:存在两种甲硫氨酸腺苷转移酶的证据

S-adenosyl methionine requiring mutants in Saccharomyces cerevisiae: evidences for the existence of two methionine adenosyl transferases.

作者信息

Cherest H, Surdin-Kerjan Y

出版信息

Mol Gen Genet. 1978 Jul 11;163(2):153-67. doi: 10.1007/BF00267406.

Abstract

Mutants requiring S-adenosyl methionine (SAM) for growth have been selected in Saccharomyces cerevisiae. Two classes of mutants have been found. One class corresponds to the simultaneous occurrence of mutations at two unlinked loci SAM1 and SAM2 and presents a strict SAM requirement for growth on any medium. The second class corresponds to special single mutations in the gene SAM2 which lead to a residual growth on minimal medium but to normal growth on SAM supplemented medium or on a complex medium like YPGA not containing any SAM. These genetic data can be taken as an indication that Saccharomyces cerevisiae possesses two isoenzymatic methionine adenosyl transferases (MAT). In addition, SAM1 and SAM2 loci have been identified respectively with the ETH-10 and ETH2 loci previously described. Biochemical evidences corroborate the genetic results. Two MAT activities can be dissociated in a wild type extract (MATI and MATII) by DEAE cellulose chromatography. Mutations at the SAM1 locus lead to the absence or to the modification of MATII whereas mutations at the SAM2 locus lead to the absence or to the modification of MATI. Moreover, some of our results seem to show that MATI and MATII are associated in vivo.

摘要

在酿酒酵母中筛选出了生长需要S-腺苷甲硫氨酸(SAM)的突变体。已发现两类突变体。一类对应于在两个不连锁的位点SAM1和SAM2同时发生突变,并且在任何培养基上生长都严格需要SAM。第二类对应于基因SAM2中的特殊单突变,这些突变导致在基本培养基上有残留生长,但在补充了SAM的培养基或不含任何SAM的复合培养基如YPGA上能正常生长。这些遗传数据可以表明酿酒酵母拥有两种同工酶甲硫氨酸腺苷转移酶(MAT)。此外,SAM1和SAM2位点已分别与先前描述的ETH - 10和ETH2位点鉴定出来。生化证据证实了遗传结果。通过DEAE纤维素色谱法,野生型提取物中的两种MAT活性(MATI和MATII)可以分离。SAM1位点的突变导致MATII缺失或改变,而SAM2位点的突变导致MATI缺失或改变。此外,我们的一些结果似乎表明MATI和MATII在体内是相关联的。

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