State Key Laboratory of Electroanalytical Chemistry, National Center of Mass Spectrometry in Changchun and Jilin Province Key Laboratory of Chinese Medicine Chemistry and Mass Spectrometry, Changchun Institute of Applied Chemistry, Chinese Academy of Sciences, 130022 Changchun, China; School of Applied Chemistry and Engineering, University of Science and Technology of China, 230026 Hefei, China.
State Key Laboratory of Electroanalytical Chemistry, National Center of Mass Spectrometry in Changchun and Jilin Province Key Laboratory of Chinese Medicine Chemistry and Mass Spectrometry, Changchun Institute of Applied Chemistry, Chinese Academy of Sciences, 130022 Changchun, China.
J Pharm Biomed Anal. 2022 Aug 5;217:114839. doi: 10.1016/j.jpba.2022.114839. Epub 2022 May 18.
Analyzing the chemical components of traditional Chinese medicines containing multiple isomers is thorny. Here, an analytical strategy by using ultra-high performance liquid chromatography-quadrupole time-of-flight mass spectrometry coupled ion mobility spectrometry was applied to characterize the main compounds from the fruits of Tribulus terrestris, which significantly boosted the separation efficiency and broadened the capacity of chromatographic column. A total of 155 chemicals including 120 steroidal saponins, 13 flavonoids, 20 alkaloids and 2 ferulic acids were identified or tentatively identified using the propounded method. An α-glucosidase inhibition test was conducted to compare whether the aptness of Tribulus terrestris differed from different origins. The results indicated that the activity of Tribulus terrestris from Inner Mongolia was better than that from Jilin and Hebei. Principal component analysis was next employed to seek out the potential chemical markers among these Tribulus terrestris from three origins. There were 13 substances exist significant differences in content of Tribulus terrestris from the three producing areas. These significant differences involve 11 steroidal saponins and 2 alkaloids. Among them, Inner Mongolia possessed the highest contention of all the 11 saponins. This suggested steroidal saponins may emerge huge potential of α-glucosidase inhibition activity. In conclusion, the present study furnished the identification of chemical components of medical herbs with various isomers as well as disclosed the latent diabetes treatment potential of steroidal saponins in Tribulus terrestris.
分析含有多种异构体的中药的化学成分是棘手的。在这里,我们应用了一种超高效液相色谱-四极杆飞行时间质谱-离子淌度联用的分析策略,用于表征蒺藜果实中的主要化合物,这显著提高了分离效率并拓宽了色谱柱的容量。使用提出的方法共鉴定或初步鉴定了 155 种化学物质,包括 120 种甾体皂苷、13 种黄酮类化合物、20 种生物碱和 2 种阿魏酸。进行了α-葡萄糖苷酶抑制试验,以比较不同来源的蒺藜的适宜性是否不同。结果表明,内蒙古产蒺藜的活性优于吉林和河北产的蒺藜。接下来进行主成分分析,以寻找这三种来源的蒺藜中潜在的化学标志物。来自三个产地的蒺藜在 13 种物质的含量上存在显著差异。这些差异涉及 11 种甾体皂苷和 2 种生物碱。其中,内蒙古产的 11 种皂苷含量均最高。这表明甾体皂苷可能具有巨大的α-葡萄糖苷酶抑制活性潜力。总之,本研究提供了多种异构体中药材的化学成分鉴定,并揭示了蒺藜中甾体皂苷的潜在糖尿病治疗潜力。