Suppr超能文献

食品过敏原检测的新研究。

New Research in Food Allergen Detection.

作者信息

Linacero Rosario, Cuadrado Carmen

机构信息

Genetics, Physiology and Microbiology Department, Biology Faculty, Complutense University, 28040 Madrid, Spain.

Food Technology Department, Instituto Nacional de Investigación Agraria y Alimentaria-CSIC, Ctra. La Coruña Km. 7.5, 28040 Madrid, Spain.

出版信息

Foods. 2022 May 23;11(10):1520. doi: 10.3390/foods11101520.

Abstract

Food allergy is a worldwide health problem that concerns all ages from infants to adults [...].

摘要

食物过敏是一个全球性的健康问题,涉及从婴儿到成人的各个年龄段。

相似文献

1
New Research in Food Allergen Detection.
Foods. 2022 May 23;11(10):1520. doi: 10.3390/foods11101520.
2
Are infants with food allergy candidates for respiratory allergy?
Turk Pediatri Ars. 2020 Dec 16;55(4):354-360. doi: 10.14744/TurkPediatriArs.2020.77785. eCollection 2020.
3
Food-allergic infants have impaired regulatory T-cell responses following in vivo allergen exposure.
Pediatr Allergy Immunol. 2016 Feb;27(1):35-43. doi: 10.1111/pai.12498. Epub 2015 Nov 23.
6
Animal models of allergen-specific immunotherapy in food allergy: Overview and opportunities.
Clin Exp Allergy. 2018 Oct;48(10):1255-1274. doi: 10.1111/cea.13212. Epub 2018 Jul 16.
7
Skin prick test responses and allergen-specific IgE levels as predictors of peanut, egg, and sesame allergy in infants.
J Allergy Clin Immunol. 2013 Oct;132(4):874-80. doi: 10.1016/j.jaci.2013.05.038. Epub 2013 Jul 24.
8
Food Allergy Prevention and Treatment by Targeted Nutrition.
Ann Nutr Metab. 2018;72 Suppl 3:33-45. doi: 10.1159/000487380. Epub 2018 Apr 9.
9
Different profiles of allergen sensitization in different ages and geographic areas in Changhua, Taiwan.
J Microbiol Immunol Infect. 2013 Aug;46(4):295-301. doi: 10.1016/j.jmii.2012.07.002. Epub 2012 Oct 9.
10
Doses of Specific Allergens in Early Introduction Foods for Prevention of Food Allergy.
J Allergy Clin Immunol Pract. 2022 Jan;10(1):150-158.e3. doi: 10.1016/j.jaip.2021.02.051. Epub 2021 Mar 8.

引用本文的文献

2
3
Multi-Omic Profiles in Infants at Risk for Food Reactions.
Genes (Basel). 2022 Nov 3;13(11):2024. doi: 10.3390/genes13112024.

文献AI研究员

20分钟写一篇综述,助力文献阅读效率提升50倍。

立即体验

用中文搜PubMed

大模型驱动的PubMed中文搜索引擎

马上搜索

文档翻译

学术文献翻译模型,支持多种主流文档格式。

立即体验